NRN surveyed over 400 restaurant operators for our latest market leader report. Discover how these industry leaders are leveraging data to shape their strategies and drive success.
The pandemic incited seismic changes in the restaurant industry, including and especially digital adoption. One change that's a bit more nuanced is the slight shift in restaurant usage times.
Named the world’s hottest pepper by the Guinness Book of World Records in 2013, this bright red, shriveled-looking pepper was created by American pepper breeder Ed Currie...
Domino’s executive vice president - chief technology officer Kelly Garcia spoke about the company’s fledgling relationship with Microsoft’s generative AI tech
Legal Sea Foods prepares for further growth, expanding into state-of-the-art facilities, launching a new e-commerce business, and debuting improved practices to uphold the highest standards of quality and sustainability
From a new Sizzle restaurant design to a ‘You Rule’ marketing push, Tom Curtis, president for U.S. and Canada, looks beyond turnaround effort’s first year
Starbucks is appealing to the Supreme Court to attempt to reverse a previous lower court decision that had compelled the Seattle-based coffee chain to reinstate formerly terminated employees. Starbucks announced Wednesday in a press...
