NRN surveyed over 400 restaurant operators for our latest market leader report. Discover how these industry leaders are leveraging data to shape their strategies and drive success.
From pushing into new markets, to pouring on promotions and menu innovations, CEO Joth Ricci is building Dutch Bros Coffee’s brand familiarity and loyalty
The National Restaurant Association cites Mother’s Day as the most popular holiday to eat at restaurants and 40% of adults plan to use a restaurant for the occasion.
Tim Hortons®, Canada's iconic coffee brand with a nearly 60-year history, is expected to enter the South Korean market later this year under a master franchise agreement with BKR Co. Ltd., one of the largest QSR companies in South Korea...
April marked the 10th straight month of cooling inflation, though full-service menu prices were up by 7.2% over last year and limited-service meals were up 8.2% during the month.
Let’s turn to Alicia Kelso who has a rundown of the month’s earnings from Q1. From brands including McDonald’s and Chipotle Mexican Grill to companies like Dine Brands and Brinker International, chains have been reporting on traffic and sales...