After recording a same-store sales gain at its namesake steakhouse chain for the 11th consecutive quarter, Winter Park, Fla.-based Ruth’s Hospitality Group said it would stick with value-focused strategies to maintain traffic growth and offset expected beef inflation in 2013. The parent of several upscale-casual brands, including Ruth’s Chris Steak House and Mitchell’s Fish Market, reported traffic and sales growth for the fourth quarter of 2012. The company is also off ...

Register to view this article

It’s free but we need to know a little about you to continually improve our content.

Why Register?

Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.

 

Attention Print Subscribers:  While you have already been granted free access to NRN we ask that you register now. We promise it will only take a few minutes!

Already registered? here.