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Nation’s Restaurant News has selected five emerging restaurant chains for its 2017 Hot Concepts awards.
These forward-thinking brands are at the leading edge of foodservice, covering everything from a healthful and highly customizable fast casual with a counter-culture vibe to a localized gastropub with a new-school spin on old-school casual dining.
The chains include Bibibop Asian Grill, Bubba’s 33, Flower Child, New Bohemia Wurst BierHaus and Public School on Tap.
Click through to learn more about each of these five Hot Concept brands.
Contact Ron Ruggless at [email protected]
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