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Pizza Hut topples dominoes in loyalty promoPizza Hut topples dominoes in loyalty promo

Brand offers pies for life to best guess of correct number felled

Ron Ruggless, Senior Editor

August 25, 2017

2 Min Read
Pizza Hut
Pizza Hut

As Pizza Hut rolls out its new loyalty program, the brand is offering a lifetime of free pizza to the rewards club member who correctly guesses the number of dominoes toppled in an arena-sized event Monday. 

The Plano, Texas-based division of Yum! Brands Inc. early this month launched a spend-based loyalty program, “Hut Rewards,” and on Monday worked toward setting the record for the most dominoes toppled in a shape of a pizza.

Pizza Hut, in turn, challenged its new Hut Rewards members to correctly guess the number of knocked-down dominoes for a chance to win pizza for life. 

The dominoes event was filmed Monday at Dallas’ American Airlines Center after 13 dominoes artists had spent more than two days setting it up, a company spokesman said. The toppling itself took less than five minutes.

The designs included creative elements to highlight the benefits of Hut Rewards, including flexible point redemption and no daily limits.

Pizza_Hut_Epic_Reward_Stunt_Domino_Topple_8_0.jpg

The pattern also showcased catapults, domino “walls” and 250 pizza boxes to complete the layout.

To win the pizza for life, Pizza Hut is asking Hut Rewards members to submit guesses via email at [email protected] with the number of dominoes knocked down. Entrants must be Hut Rewards members to be eligible to win. The first person to guess correctly will be awarded free pizza for life in the form of 312,000 points deposited into their Hut Rewards account, which equals one pizza, every other week for 60 years.

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“Setting a world record was rewarding,” said Zipporah Allen, Pizza Hut U.S. vice president of marketing, in a statement. “But offering Hut Rewards members unlimited points toward free pizza and a shot at free pizza for life, is even more rewarding.”

Pizza Hut has more than 16,400 restaurants in more than 100 countries. 

Contact Ron Ruggless at [email protected]

Follow him on Twitter: @RonRuggless

About the Author

Ron Ruggless

Senior Editor, Nation’s Restaurant News / Restaurant Hospitality

Ron Ruggless serves as a senior editor for Informa Connect’s Nation’s Restaurant News (NRN.com) and Restaurant Hospitality (Restaurant-Hospitality.com) online and print platforms. He joined NRN in 1992 after working 10 years in various roles at the Dallas Times Herald newspaper, including restaurant critic, assistant business editor, food editor and lifestyle editor. He also edited several printings of the Zagat Dining Guide for Dallas-Fort Worth, and his articles and photographs have appeared in Food & Wine, Food Network and Self magazines. 

Ron Ruggless’ areas of expertise include foodservice mergers, acquisitions, operations, supply chain, research and development and marketing. 

Ron Ruggless is a frequent moderator and panelist at industry events ranging from the Multi-Unit Foodservice Operators (MUFSO) conference to RestaurantSpaces, the Council of Hospitality and Restaurant Trainers, the National Restaurant Association’s Marketing Executives Group, local restaurant associations and the Horeca Professional Expo in Madrid, Spain.

Ron Ruggless’ experience:

Regional and Senior Editor, Informa Connect’s Nation’s Restaurant News and Restaurant Hospitality (1992 to present)

Features Editor – Dallas Times Herald (1989-1991)

Restaurant Critic and Food Editor – Dallas Times Herald (1987-1988)

Editing Roles – Dallas Times Herald (1982-1987)

Editing Roles – Charlotte (N.C.) Observer (1980-1982)

Editing Roles – Omaha (Neb.) World-Herald (1978-1980)

Email: [email protected]

Social media:

Twitter@RonRuggless

LinkedIn: www.linkedin.com/in/ronruggless

Instagram: @RonRuggless

TikTok: @RonRuggless

 

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