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Starbucks promotes Brady Brewer to CMOStarbucks promotes Brady Brewer to CMO

Formerly senior vice president of digital customer service at the coffee chain, Brewer replaces Matthew Ryan

Joanna Fantozzi, Senior Editor

February 14, 2020

1 Min Read
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Starbucks is promoting former senior vice president of digital customer experience, Brady Brewer, to chief marketing officer. He will replace the previous CMO, Matthew Ryan, starting in March 2020, Starbucks CEO Kevin Johnson said in a letter to employees.

starbucks-cmo-brady-brewer.gifBrewer, left, will directly report to chief operating officer Rosalind Brewer and will lead the development and execution of Starbucks’ marketing strategy, from managing the food and beverage portfolio, to taking charge of customer experience, brand management, data analytics, and consumer insights, and making sure that “the customer is at the heart of everything Starbucks does,” according to the Starbucks website.

In addition to working as the senior vice president of digital customer experience, Brewer also has experience working for Starbucks’ international branches. He served as chief operating officer of Starbucks Japan and senior vice president of the China/Asia-Pacific region. Prior to joining Starbucks in 2001 as a marketing manager, Brewer worked for Microsoft and Visio Corporation. He is also a “Certified Coffee Master,” and is an expert in coffee history and brewing, as per Starbucks standards.

Brewer will be replacing Matthew Ryan, who worked for Starbucks since 2013 as both global chief strategy officer and chief marketing officer since May 2018. Previously, Ryan was a senior vice president for the Walt Disney Company. Starbucks did not comment on Ryan’s future career moves.

As of Dec. 29, 2019, Starbucks had over 31,000 stores globally.

Contact Joanna Fantozzi at [email protected] 

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About the Author

Joanna Fantozzi

Senior Editor

Joanna Fantozzi is a Senior Editor for Nation’s Restaurant News and Restaurant Hospitality. She has more than seven years of experience writing about the restaurant and hospitality industry. Her editorial coverage ranges from profiles of independent restaurants around the country to breaking news and insights into some of the biggest brands in food and beverage, including Starbucks, Domino’s, and Papa John’s.  

Joanna holds a bachelor’s degree in English literature and creative writing from The College of New Jersey and a master’s degree in arts and culture journalism from the Craig Newmark Graduate School of Journalism at CUNY. Prior to joining Informa’s Restaurants and Food Group in 2018, she was a freelance food, culture, and lifestyle writer, and has previously held editorial positions at Insider (formerly known as Business Insider) and The Daily Meal. Joanna’s work can also be found in The New York Times, Forbes, Vice, The New York Daily News, and Parents Magazine. 

Her areas of expertise include restaurant industry news, restaurant operator solutions and innovations, and political/cultural issues.

Joanna Fantozzi has been a moderator and event facilitator at both Informa’s MUFSO and Restaurants Rise industry events. 

Joanna Fantozzi’s experience:

Senior Editor, Informa Restaurant & Food Group (August 2021-present)

Associate Editor, Informa Restaurant & Food Group (July 2019-August 2021)

Assistant Editor, Informa Restaurant & Food Group (Oct. 2018-July 2019)

Freelance Food & Lifestyle Reporter (Feb. 2018-Oct. 2018)

Food & Lifestyle Reporter, Insider (June 2017-Feb. 2018)

News Editor, The Daily Meal (Jan. 2014- June 2017)

Staff Reporter, Straus News (Jan. 2013-Dec. 2013)

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