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Wendy’s launches loyalty rewards program nationwideWendy’s launches loyalty rewards program nationwide

Quick-service burger brand introduces app-based ‘Wendy’s Rewards’ with points bonus

Ron Ruggless, Senior Editor

July 21, 2020

2 Min Read
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The Wendy’s Co. has introduced its “Wendy’s Rewards” loyalty program nationwide, the company said Tuesday.

The Dublin, Ohio-based burger brand is kicking off the national loyalty program by offering customers double points on their first order for a limited time.

“Wendy’s Rewards” customers can accrue points by placing orders in the smartphone app or by scanning their app at the pick-up window. The loyalty program requires customers to sign up for an account.

Orders placed with third-party delivery providers do not qualify for Wendy’s Rewards points at this time, the company said.

“Wendy’s has some of the most loyal customers around, and we’re thrilled to launch a program that rewards them for their excellent taste in craveable, high-quality food,” said Carl Loredo, Wendy’s chief marketing officer, in a statement. “What better way to reward them than with icons like Spicy Nuggs, Baconator, Frosty-ccino, Honey Butter Chicken Biscuit and so much more.”

Wendy's_Loyalty_Rewards 200.jpegCustomers will earn 10 points for every $1 spent on food, with occasional offers to earn bonus points on certain items.

Customers making mobile orders for pickup using the Wendy’s app will automatically have rewards points added to their accounts. If placing an order at the counter or in the drive-thru, customers will scan their in-app quick-response, or QR, code to secure rewards points.

Related:Wendy’s beef supplies back to ‘near-normal’

For the first quarter ended March 29, which included the first few weeks of the coronavirus pandemic, Wendy’s net income was down 54.7% to $14.4 million, or 6 cents a share, from $31.9 million, or 14 cents a share, in the same period last year. Revenues were down 0.9% to $405 million from $408.6 million in the same quarter last year.

The company plans to release second-quarter earnings before the market opens on Aug. 5.

Wendy’s, founded in 1969, has more than 6,800 restaurants worldwide.

Contact Ron Ruggless at [email protected]

Follow him on Twitter: @RonRuggless

About the Author

Ron Ruggless

Senior Editor, Nation’s Restaurant News / Restaurant Hospitality

Ron Ruggless serves as a senior editor for Informa Connect’s Nation’s Restaurant News (NRN.com) and Restaurant Hospitality (Restaurant-Hospitality.com) online and print platforms. He joined NRN in 1992 after working 10 years in various roles at the Dallas Times Herald newspaper, including restaurant critic, assistant business editor, food editor and lifestyle editor. He also edited several printings of the Zagat Dining Guide for Dallas-Fort Worth, and his articles and photographs have appeared in Food & Wine, Food Network and Self magazines. 

Ron Ruggless’ areas of expertise include foodservice mergers, acquisitions, operations, supply chain, research and development and marketing. 

Ron Ruggless is a frequent moderator and panelist at industry events ranging from the Multi-Unit Foodservice Operators (MUFSO) conference to RestaurantSpaces, the Council of Hospitality and Restaurant Trainers, the National Restaurant Association’s Marketing Executives Group, local restaurant associations and the Horeca Professional Expo in Madrid, Spain.

Ron Ruggless’ experience:

Regional and Senior Editor, Informa Connect’s Nation’s Restaurant News and Restaurant Hospitality (1992 to present)

Features Editor – Dallas Times Herald (1989-1991)

Restaurant Critic and Food Editor – Dallas Times Herald (1987-1988)

Editing Roles – Dallas Times Herald (1982-1987)

Editing Roles – Charlotte (N.C.) Observer (1980-1982)

Editing Roles – Omaha (Neb.) World-Herald (1978-1980)

Email: [email protected]

Social media:

Twitter@RonRuggless

LinkedIn: www.linkedin.com/in/ronruggless

Instagram: @RonRuggless

TikTok: @RonRuggless

 

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