Sponsored By

Elephant Bar reports possible data breachElephant Bar reports possible data breach

Malware found in payment processing system

Ron Ruggless, Senior Editor

December 8, 2015

2 Min Read
Nation's Restaurant News logo in a gray background | Nation's Restaurant News

CM Ebar LLC, parent to the Elephant Bar restaurants, warned customers who used credit cards at the 29-unit chain between August and December that their data may have been breached, the company said Tuesday.

The casual-dining operator said it was alerted to the potential security breach on Nov. 3, and it has investigated and removed the suspected computer malware that lead to the possible incident.

“Based upon an extensive forensic investigation, it appears that unauthorized individuals installed malicious software on our payment processing systems at certain locations designed to capture payment card information,” the company said in a statement.

Elephant Bar has locations in Arizona, California, Colorado, Florida, Missouri, Nevada and New Mexico. The dates of the possible breach are Aug. 12 to Dec. 4.

CM Ebar LLC is owned by the Dallas-based Chalak Mitra Group, which also owns the Genghis Grill chain. Chalak Mitra acquired Elephant Bar in August 2014 in bankruptcy proceedings of the prior owner, Costa Mesa, Calif.-based S.B. Restaurant Co.

A representative for CM Ebar said the possible data breach included 20 restaurants in California, three in Colorado, two in Arizona and one each in the remaining states where it operates. A complete list of the restaurants is available at a microsite dedicated to the incident.

“We believe the malware could have compromised payment card data — including name, payment card account number, card expiration date and verification code — of customers who used a payment card at the affected locations,” the company said.

The company said it recommended that customers review credit and debit card account statements to determine if there are any discrepancies or unusual activity listed.

“We urge customers to remain vigilant and continue to monitor statements for unusual activity going forward,” the company said.

The company said the incident did not include Social Security numbers, addresses or other sensitive personal information.

Contact Ron Ruggless at [email protected].
Follow him on Twitter: @RonRuggless

About the Author

Ron Ruggless

Senior Editor, Nation’s Restaurant News / Restaurant Hospitality

Ron Ruggless serves as a senior editor for Informa Connect’s Nation’s Restaurant News (NRN.com) and Restaurant Hospitality (Restaurant-Hospitality.com) online and print platforms. He joined NRN in 1992 after working 10 years in various roles at the Dallas Times Herald newspaper, including restaurant critic, assistant business editor, food editor and lifestyle editor. He also edited several printings of the Zagat Dining Guide for Dallas-Fort Worth, and his articles and photographs have appeared in Food & Wine, Food Network and Self magazines. 

Ron Ruggless’ areas of expertise include foodservice mergers, acquisitions, operations, supply chain, research and development and marketing. 

Ron Ruggless is a frequent moderator and panelist at industry events ranging from the Multi-Unit Foodservice Operators (MUFSO) conference to RestaurantSpaces, the Council of Hospitality and Restaurant Trainers, the National Restaurant Association’s Marketing Executives Group, local restaurant associations and the Horeca Professional Expo in Madrid, Spain.

Ron Ruggless’ experience:

Regional and Senior Editor, Informa Connect’s Nation’s Restaurant News and Restaurant Hospitality (1992 to present)

Features Editor – Dallas Times Herald (1989-1991)

Restaurant Critic and Food Editor – Dallas Times Herald (1987-1988)

Editing Roles – Dallas Times Herald (1982-1987)

Editing Roles – Charlotte (N.C.) Observer (1980-1982)

Editing Roles – Omaha (Neb.) World-Herald (1978-1980)

Email: [email protected]

Social media:

Twitter@RonRuggless

LinkedIn: www.linkedin.com/in/ronruggless

Instagram: @RonRuggless

TikTok: @RonRuggless

 

Subscribe Nation's Restaurant News Newsletters
Get the latest breaking news in the industry, analysis, research, recipes, consumer trends, the latest products and more.