Content Spotlight
Tech Tracker: How digital tech is capitalizing on the hot restaurant reservations market
Tock and Google now offer experience reservations; Diibs launches as a platform for bidding on last-minute reservations
September 15, 2023
Date: Oct 11, 2023
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Sponsored by Kerry Foodservice
Even in uncertain and inflationary times, consumers are willing to pay a premium for specialty beverages that are considered an affordable indulgence. Savvy operators can grow profits through innovative, flavor-forward beverage programs and seasonal beverage LTOs. In this free webinar, experts from across the F&B industry are sharing the latest consumer insights, beverage trends, and tried-and true tactics for growing margins through on-trend beverages.
Register and you’ll:
• Unlock Datassential research findings around flavors and beverage industry insights
• Discover high-margin product and use insights from Kerry Foodservice specialists
• Experience a live barista and mixologist drink-making demo of trending seasonal drinks
Bailey Gaul
Brand Manager, Island Oasis
Kerry FoodserviceCiera Dahlberg
Brand Manager, DaVinci Gourmet
Kerry FoodserviceClaire Conaghan
Associate Director, Publications
Datassential
Tony Pereyra
Bar & Beverage Consultant
The Spirits In MotionAlan Liddle - Moderator
Contributing Event Content Editor & Moderator
Restaurant and Food Group
Sponsored by
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