(Continued from page 5) Michael Pollan, writer and food activist Writer and food activist Michael Pollan has been instrumental in changing the national conversation about how we view food at home, in the supply chain and at restaurants. A prolific writer, Pollan has accomplished this chiefly by penning such best-selling books as “Cooked: A Natural History of Transformation,” “Food Rules: An Eater’s Manual,” “In Defense of Food: An Eater’s ...
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Contact: Desiree Torres Desiree.Torres@penton.com