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Chick-fil-A brings back Peppermint Chip platform, launches holiday merchChick-fil-A brings back Peppermint Chip platform, launches holiday merch

The chain is also launching a new original series that will eventually be available on its Chick-fil-A Play app

Alicia Kelso, Executive Editor

November 14, 2024

1 Min Read
Chick-fil-A Holiday Merch
Chick-fil-A fans can show off their festive spirit with a holiday-inspired merchandise line.Photo courtesy of Chick-fil-A

Chick-fil-A is bringing back its Peppermint Chip Milkshake and is adding an Original Chick-fil-A Chicken Sandwich Meal beginning Nov. 18.

The Peppermint Chip Milkshake features the chain’s signature Icedream dessert with bits of peppermint bark chips and is part of a broader platform. Additionally, the chain is rolling out Peppermint Iced Coffee, a cold brew coffee with peppermint syrup and pure cane syrup, and Peppermint Chip Frosted Coffee, a blend of cold brew coffee, peppermint syrup, and Icedream dessert mixed with peppermint bark chips.

New Legends of Evergreen Hills series

Also in time for the holiday season, Chick-fil-A's is launching a new original series, “Legends of Evergreen Hills.” The first episode is available on YouTube and the remaining four episodes will be available exclusively in the new Chick-fil-A Play app. The five-part, 22-minute animated series will be released weekly within the app and follows 12-year-old Sam and her friends as they embark on an adventure to save the fantastical world of Evergreen Hills. Beyond the Evergreen series, guests can explore the new Chick-fil-A Play App, which is available for free beginning Nov. 18.

Finally, Chick-fil-A fans can also show off their festive spirit with a holiday-inspired merchandise line, available online at shop.chick-fil-a.com. It includes crewneck sweatshirts, beanies, earrings, and socks.

Related:Chick-fil-A wants to connect families beyond mealtime with its new Play app

 

Contact Alicia Kelso at [email protected]

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About the Author

Alicia Kelso

Executive Editor, Nation's Restaurant News

Alicia Kelso is the executive editor of Nation's Restaurant News. She began covering the restaurant industry in 2010 for QSRweb.com, FastCasual.com and PizzaMarketplace.com. When her son was born, she left the industry to pursue a role in higher education, but swiftly returned after realizing how much she missed the space. In filling that void, Alicia added a contributor role at Restaurant Dive and a senior contributor role at Forbes.
Her work has appeared in publications around the world, including Forbes Asia, NPR, Bloomberg, The Seattle Times, Crain's Chicago, Good Morning America and Franchise Asia Magazine.
Alicia holds a degree in journalism from Bowling Green State University, where she competed on the women's swim team. In addition to cheering for the BGSU Falcons, Alicia is a rabid Michigan fan and will talk about college football with anyone willing to engage. She lives in Louisville, Kentucky, with her wife and son.

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