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Lunchbox, Virturant partner for new Ghost Eats appLunchbox, Virturant partner for new Ghost Eats app

New virtual marketplace will cater to delivery-only customers

Ron Ruggless, Senior Editor

January 25, 2022

1 Min Read
Virturant   Lunchbox   Deal 1540X800
Virturant and Lunchbox Technologies are partnering on a new Ghost Eats app, a delivery marketplace that will debut later this year.Virturant

The virtual-restaurant company Virturant is partnering with Lunchbox Technologies, the digital restaurant software firm, to introduce a Ghost Eats smartphone app by mid-year, the companies said Tuesday.

Miami-based Virturant, which has more than 25 brands that range from Calzone King and The French Toastery to Uptown Burgers, said the deal would allow it “to offer more cuisine options to delivery-only diners nationally.”

A spokesperson said the new app would debut in the second quarter of this year.

New York City-based Lunchbox provides restaurant customers with marketing, technology integration, consumer data, point-of-sale, branding and website design tools.

Virturant said the new Ghost Eats app will increase brand offerings and allow customers to order from multiple cuisines in a single order.

"We're thrilled to partner with Lunchbox and their suite of world-class products built specifically for virtual restaurants and ghost kitchens," said Robert Young, Virturant’s chief revenue officer, in a statement.

“Our new Ghost Eats marketplace will give hungry diners access to a wider variety of cuisines and virtual brands to choose from in a single order,” Young said.

Virturant said it “reviews customer orders to improve menu offerings and increase profitability by analyzing the most popular food orders in a specific region.”

Virturant’s current brands span two dozen offerings, including &Fries, CHKN, Pasta Envy, Sandwich Boss, Sunrise Sandwich Co. and Wing Society

Virturant was launched in 2019.

Contact Ron Ruggless at [email protected]

Follow him on Twitter: @RonRuggless

About the Author

Ron Ruggless

Senior Editor, Nation’s Restaurant News / Restaurant Hospitality

Ron Ruggless serves as a senior editor for Informa Connect’s Nation’s Restaurant News (NRN.com) and Restaurant Hospitality (Restaurant-Hospitality.com) online and print platforms. He joined NRN in 1992 after working 10 years in various roles at the Dallas Times Herald newspaper, including restaurant critic, assistant business editor, food editor and lifestyle editor. He also edited several printings of the Zagat Dining Guide for Dallas-Fort Worth, and his articles and photographs have appeared in Food & Wine, Food Network and Self magazines. 

Ron Ruggless’ areas of expertise include foodservice mergers, acquisitions, operations, supply chain, research and development and marketing. 

Ron Ruggless is a frequent moderator and panelist at industry events ranging from the Multi-Unit Foodservice Operators (MUFSO) conference to RestaurantSpaces, the Council of Hospitality and Restaurant Trainers, the National Restaurant Association’s Marketing Executives Group, local restaurant associations and the Horeca Professional Expo in Madrid, Spain.

Ron Ruggless’ experience:

Regional and Senior Editor, Informa Connect’s Nation’s Restaurant News and Restaurant Hospitality (1992 to present)

Features Editor – Dallas Times Herald (1989-1991)

Restaurant Critic and Food Editor – Dallas Times Herald (1987-1988)

Editing Roles – Dallas Times Herald (1982-1987)

Editing Roles – Charlotte (N.C.) Observer (1980-1982)

Editing Roles – Omaha (Neb.) World-Herald (1978-1980)

Email: [email protected]

Social media:

Twitter@RonRuggless

LinkedIn: www.linkedin.com/in/ronruggless

Instagram: @RonRuggless

TikTok: @RonRuggless

 

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