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IHOP serves up 'loaded' hash brownsIHOP serves up 'loaded' hash browns

Lisa Jennings, Executive Editor

February 26, 2009

1 Min Read
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Lisa Jennings

GLENDALE Calif. IHOP restaurants Wednesday introduced three varieties of Loaded Country Hash Browns as a limited-time offer.

The new items include Ham, Swiss and Mushroom Browns, featuring sauteed mushrooms, diced ham and melted Swiss and Parmesan cheeses, topped with green onions. Jack, Cheddar and Bacon Browns are stuffed with chopped hickory-smoked bacon, melted cheddar and Monterey jack cheeses, and topped with sour cream and green onions. The Country Sausage Browns include pork sausage links, cheddar cheese and grilled onions, topped with creamy gravy.

All three items are available at participating locations for a recommended $5.99, which includes a side order of buttermilk pancakes and two eggs cooked any style.

Owned by Glendale, Calif.-based DineEquity Inc., the IHOP chain includes 1,396 franchised locations in 49 states, Canada and Mexico.

Contact Lisa Jennings at [email protected].

About the Author

Lisa Jennings

Executive Editor, Nation's Restaurant News and Restaurant Hospitality

Lisa Jennings is executive editor of Nation’s Restaurant News and Restaurant Hospitality. She joined the NRN staff as West Coast editor in 2004 as a veteran journalist. Before joining NRN, she spent 11 years at The Commercial Appeal, the daily newspaper in Memphis, Tenn., most recently as editor of the Food and Health & Wellness sections. Prior experience includes staff reporting for the Washington Business Journal and United Press International.

Lisa’s areas of expertise include coverage of both large public restaurant chains and small independents, the regulatory and legal landscapes impacting the industry overall, as well as helping operators find solutions to run their business better.

Lisa Jennings’ experience:

Executive editor, NRN (March 2020 to present)

Executive editor, Restaurant Hospitality (January 2018 to present)

Senior editor, NRN (September 2004 to March 2020)

Reporter/editor, The Commercial Appeal (1990-2001)

Reporter, Washington Business Journal (1985-1987)

Contact Lisa Jennings at:

[email protected]

@livetodineout

https://www.linkedin.com/in/lisa-jennings-83202510/

 

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