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Wood Ranch unveils new cocktailsWood Ranch unveils new cocktails

Pamela Parseghian

July 28, 2009

1 Min Read
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Pamela Parseghian

AGOURA HILLS Calif. Wood Ranch BBQ & Grill said Tuesday it has upgraded the chain’s cocktails by incorporating fresh berries, fresh-squeezed juices and organic agave in the margaritas.

The American and barbecue-focused concept also rolled out a new line of signature cocktails, including a Cucumber-Basil Mojito with fresh cucumbers, a Wild Berry Mojito with fresh blueberries and blackberries, a Strawberry-Basil Martini, a Raspberry-Pomegranate Martini, and an Elderflower Martini made with fresh-squeezed grapefruit juice. The drinks on the new menu are priced between $7 and $17.

Based in Agora Hills, Wood Ranch has 13 units in Southern California.

Contact Pamela Parseghian at [email protected]

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