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Jack in the Box completes $305M sale of QdobaJack in the Box completes $305M sale of Qdoba

New York-based Apollo will continue to grow 700-unit fast-casual chain

Nancy Luna, Senior editor, Nation's Restaurant News

March 21, 2018

1 Min Read
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Jack in the Box has completed the sale of Qdoba to Apollo Global Management in a $305 million cash deal, ending the burger chain’s 15-year ownership of the fast-casual Mexican brand. 

Affiliates of New York-based Apollo, which also owns the parent companies of the Chuck E. Cheese’s and Peter Piper Pizza dining-and-entertainment brands, inherit more than 700 owned and franchised Qdoba restaurants in the U.S. and Canada.

When Jack in the Box purchased Qdoba in 2003, the chain had 85 locations in 16 states, with $65 million in systemwide sales. In fiscal 2017, the chain generated systemwide sales of more than $820 million.

As part of the cash deal, Jack in the Box will make a prepayment of $260 million to retire outstanding debt under its term loan.

CEO Lenny Comma said in a statement that he wished Qdoba “all the best.”

“Completing the sale of Qdoba marks an important milestone in the actions we’re taking to enhance shareholder value while creating an asset-light business model that is less capital intensive,” Comma said in a statement on Wednesday.

Lance Milken, a senior partner at Apollo, said in a statement that the firm looked forward to working with Qdoba’s “outstanding management team, talented employees and dedicated franchise partners.”

Apollo did not reveal its plans for the chain and only stated that it will continue “Qdoba’s growth as a leading fast-casual restaurant brand.”

Jack in the Box has more than 2,200 restaurants in 21 states and Guam. 

Contact Nancy Luna at [email protected] 

Follow her on Twitter: @FastFoodMaven

About the Author

Nancy Luna

Senior editor, Nation's Restaurant News

Nancy Luna is a senior editor at Nation's Restaurant News and a contributing editor at Supermarket News. She covers the industry's largest and most talked about fast-food brands including McDonald's, Starbucks, Chipotle Mexican Grill, Taco Bell, Pizza Hut, KFC and Subway. She is an award-winning journalist with more than 25 years reporting experience. As a veteran business reporter based in Southern California, Nancy has covered some of the country's most beloved food and retail brands including In-N-Out, Taco Bell, Trader Joe's, Aldi, Whole Foods Market, Target and Costco. Luna is a graduate of Cal State Fullerton. When she's not digging for news on her beat, you can find Nancy regaling her fans about her latest dining adventures on her Fast Food Maven social media channels. Contact [email protected]  or follow her on Twitter at https://twitter.com/fastfoodmaven

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