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Bojangles’ same-store sales edge up in Q3Bojangles’ same-store sales edge up in Q3

The chain snapped a six-quarter slump of same-store sales decreases as it nears closure of going-private deal

Joanna Fantozzi, Senior Editor

November 12, 2018

2 Min Read
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Bojangles’ Inc. reported a systemwide same-store sales increase of 0.4 percent in the third quarter ended Sept. 30, in what is expected to be its final quarter as a public company.

The same-store sales improvement, though modest, marks the end of six straight quarters of same-store sales declines for the company, which cited price increases and menu changes for the progress.

The results came days after the company said it had agreed to be acquired by Durational Capital Management LP and The Jordan Company L.P. in a deal that would take the company private.

Revenues for the quarter were up 1.9 percent to $138.7 million, compared with $136 million in the same quarter a year earlier. The company swung to a loss of $2.7 million, or 7 cents per share, from net income of $6.9 million or 18 cents per share in the year-ago quarter. The company attributed the loss to $9.8 million in after-tax charges related to its ongoing “restaurant portfolio optimization” program, which is designed to identify restaurants to refranchise or close.

Bojangles’ closed 10 company-operated restaurants in the third quarter of 2018. The company also said it has plans to refranchise 25 to 30 restaurants in fiscal 2019.

“We believe our back-to-basics strategy of operating ‘well-run restaurants’ is elevating customer perceptions of Bojangles’,” Bojangles’ interim president and CEO Randy Kibler said in statement. “We are enhancing customers’ total brand experience through staffing and training initiatives, improving speed of service at the drive-thru, promoting high-quality signature menu items with value messaging, and building out our technological capabilities to support the use of our new mobile app and delivery test.”

Bojangles’ opened a net 10 stores in the quarter. Year to date, the company has seen a net decrease in 7 restaurants from 766 to 759 units.

The deal with Durational Capital Management LP and The Jordan Company L.P., announced Nov. 6, called for the companies to acquire Bojangles’ for $16.10 per share in a cash transaction. It is expected to close in the first quarter of 2019.

During this transitionary period, Bojangles’ Inc. did not hold its regular earnings call to address third-quarter results.

Contact Joanna Fantozzi at [email protected]

Follow her on Twitter: @JoannaFantozzi

Correction: Nov. 13, 2018: This article has been updated to correct details of the company's restaurant optimization program, including the number of stores expected to be refranchised next year.

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About the Author

Joanna Fantozzi

Senior Editor

Joanna Fantozzi is a Senior Editor for Nation’s Restaurant News and Restaurant Hospitality. She has more than seven years of experience writing about the restaurant and hospitality industry. Her editorial coverage ranges from profiles of independent restaurants around the country to breaking news and insights into some of the biggest brands in food and beverage, including Starbucks, Domino’s, and Papa John’s.  

Joanna holds a bachelor’s degree in English literature and creative writing from The College of New Jersey and a master’s degree in arts and culture journalism from the Craig Newmark Graduate School of Journalism at CUNY. Prior to joining Informa’s Restaurants and Food Group in 2018, she was a freelance food, culture, and lifestyle writer, and has previously held editorial positions at Insider (formerly known as Business Insider) and The Daily Meal. Joanna’s work can also be found in The New York Times, Forbes, Vice, The New York Daily News, and Parents Magazine. 

Her areas of expertise include restaurant industry news, restaurant operator solutions and innovations, and political/cultural issues.

Joanna Fantozzi has been a moderator and event facilitator at both Informa’s MUFSO and Restaurants Rise industry events. 

Joanna Fantozzi’s experience:

Senior Editor, Informa Restaurant & Food Group (August 2021-present)

Associate Editor, Informa Restaurant & Food Group (July 2019-August 2021)

Assistant Editor, Informa Restaurant & Food Group (Oct. 2018-July 2019)

Freelance Food & Lifestyle Reporter (Feb. 2018-Oct. 2018)

Food & Lifestyle Reporter, Insider (June 2017-Feb. 2018)

News Editor, The Daily Meal (Jan. 2014- June 2017)

Staff Reporter, Straus News (Jan. 2013-Dec. 2013)

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