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Burger King accelerates value offers, including return of $5 mealBurger King accelerates value offers, including return of $5 meal

Industry reacts to pressure among lower-income consumers in households with incomes of $75,000 and less

Ron Ruggless, Senior Editor

May 24, 2024

1 Min Read
Burger King $5 Your Way Meal to turn 2024.g
Burger King plans to bring back its $5 value meal amid pressures among lower-income consumers.Burger King Corp.

Burger King will be returning its $5 meal to the lineup as well as accelerating other value offers, the company confirmed Friday.

“We are bringing back our $5 Your Way Meal as agreed upon with our franchisees back in April,” a company spokesperson said via email.

Quick-service operators on first-quarter earnings calls have noted that traffic among lower-income consumers, especially those with household incomes less than $75,000, has dropped off this year.

The Miami-based division of Toronto-based Restaurant Brands International Inc. will be launching its $5 deal ahead of competitor McDonald’s Corp., which is planning its own $5 value offering, according to an internal memo first reported by Bloomberg on Thursday.

Bloomberg reported the Burger King $5 meal would include a choice of one of three sandwiches with nuggets, fries, and a drink,

Burger King plans to run its offer for several months, the report on the memo said. Meanwhile, Chicago-based McDonald’s indicated its promotion would run for about four weeks, reports have noted.

Besides the $5 meal, Burger King is testing two other value platforms that could be ready in the second half of the year, according to the Bloomberg report.

Other brands are offering deals as well.

Dublin, Ohio-based Wendy’s Co. earlier this week announced a $3 breakfast meal deal.

Related:McDonald’s value playbook will likely include a $5 value meal

Burger King had 7,139 restaurants in the United States as of March 31. Parent RBI also owns the Tim Hortons, Popeyes Louisiana Kitchen and Firehouse Subs brands.

Contact Ron Ruggless at [email protected]

Follow him on X/Twitter: @RonRuggless

About the Author

Ron Ruggless

Senior Editor, Nation’s Restaurant News / Restaurant Hospitality

Ron Ruggless serves as a senior editor for Informa Connect’s Nation’s Restaurant News (NRN.com) and Restaurant Hospitality (Restaurant-Hospitality.com) online and print platforms. He joined NRN in 1992 after working 10 years in various roles at the Dallas Times Herald newspaper, including restaurant critic, assistant business editor, food editor and lifestyle editor. He also edited several printings of the Zagat Dining Guide for Dallas-Fort Worth, and his articles and photographs have appeared in Food & Wine, Food Network and Self magazines. 

Ron Ruggless’ areas of expertise include foodservice mergers, acquisitions, operations, supply chain, research and development and marketing. 

Ron Ruggless is a frequent moderator and panelist at industry events ranging from the Multi-Unit Foodservice Operators (MUFSO) conference to RestaurantSpaces, the Council of Hospitality and Restaurant Trainers, the National Restaurant Association’s Marketing Executives Group, local restaurant associations and the Horeca Professional Expo in Madrid, Spain.

Ron Ruggless’ experience:

Regional and Senior Editor, Informa Connect’s Nation’s Restaurant News and Restaurant Hospitality (1992 to present)

Features Editor – Dallas Times Herald (1989-1991)

Restaurant Critic and Food Editor – Dallas Times Herald (1987-1988)

Editing Roles – Dallas Times Herald (1982-1987)

Editing Roles – Charlotte (N.C.) Observer (1980-1982)

Editing Roles – Omaha (Neb.) World-Herald (1978-1980)

Email: [email protected]

Social media:

Twitter@RonRuggless

LinkedIn: www.linkedin.com/in/ronruggless

Instagram: @RonRuggless

TikTok: @RonRuggless

 

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