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Jack in the Box CIO Carlson Choi departs after about one monthJack in the Box CIO Carlson Choi departs after about one month

No reason for departure disclosed, but officials have launched search for replacement

Lisa Jennings, Executive Editor

June 11, 2021

1 Min Read
jack in the box storefront 1
In the April-ended second quarter, Jack in the Box's digital transactions grew by 150% and accounted for 7% of total sales.Jack in the Box Inc.

After only a little more than a month, Jack in the Box Inc. chief information officer Carlson Choi has exited the company, officials said Friday. No reason for his departure was given.

Darin Harris, Jack in the Box’s CEO, said in a statement that Choi and the company mutually decided to part ways. 

“We wish Carlson the best and have already started our search for a long-term CIO that will help Jack in the Box reach its full digital potential as we take this brand into its next growth chapter,” said Harris.

Jack_in_the_Box_Carlson_Choi_0.jpgChoi joined the San Diego-based quick-service chain on May 3 to replace Andrew Martin, who left the position in April. Choi served previously as global chief digital officer and chief information officer for Jollibee.

Since joining Jack in the Box last year, Harris has been restructuring the executive team, bringing in a new chief financial officer and chief marketing officer. Most recently, the company hired former Mooyah president Tony Darden as chief operating officer.

Jack in the Box operates and franchises about 2,228 restaurants in 21 states and Guam.

Contact Lisa Jennings at [email protected]

Follow her on Twitter: @livetodineout

 

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Jack in the Box

About the Author

Lisa Jennings

Executive Editor, Nation's Restaurant News and Restaurant Hospitality

Lisa Jennings is executive editor of Nation’s Restaurant News and Restaurant Hospitality. She joined the NRN staff as West Coast editor in 2004 as a veteran journalist. Before joining NRN, she spent 11 years at The Commercial Appeal, the daily newspaper in Memphis, Tenn., most recently as editor of the Food and Health & Wellness sections. Prior experience includes staff reporting for the Washington Business Journal and United Press International.

Lisa’s areas of expertise include coverage of both large public restaurant chains and small independents, the regulatory and legal landscapes impacting the industry overall, as well as helping operators find solutions to run their business better.

Lisa Jennings’ experience:

Executive editor, NRN (March 2020 to present)

Executive editor, Restaurant Hospitality (January 2018 to present)

Senior editor, NRN (September 2004 to March 2020)

Reporter/editor, The Commercial Appeal (1990-2001)

Reporter, Washington Business Journal (1985-1987)

Contact Lisa Jennings at:

[email protected]

@livetodineout

https://www.linkedin.com/in/lisa-jennings-83202510/

 

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