Unit features self-order kiosks and dedicated area for digital order pickup
Already have an account?
Popeyes Louisiana Kitchen officially re-opened the doors Monday to its historic Canal Street location in New Orleans, La., incorporating a new design and digital-friendly offerings.
The quick-service brand, a division of Toronto-based Restaurant Brands International Inc., said the New Orleans restaurant is the first Popeyes restaurant in the United States to feature the modernized design, which includes self-order kiosks, order-ready boards and dedicated areas for digital-order pickup.
Some aspects of the design have been introduced abroad, such as the new unit in Shanghai, China.
The brand celebrated the grand re-opening with a ribbon-cutting ceremony with Popeyes executives, including: Sami Siddiqui, Popeyes president; Jourdan Daleo, senior vice president of franchising and field operations; and Marcel Medawar, vice president of development.
The event also included NOLA soul music by Big Sam’s Funky Nation.
The Canal Street restaurant, located on a Mardi Gras parade route, pays homage to Popeyes Louisiana culture and heritage.
Popeyes was founded in New Orleans in 1972. As of Dec. 31, Popeyes had 3,705 restaurants globally.
Contact Ron Ruggless at [email protected]
Follow him on Twitter: @RonRuggless
