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Starbucks appoints Mellody Hobson as non-executive chair of the board of directorsStarbucks appoints Mellody Hobson as non-executive chair of the board of directors

Hobson has served as the Starbucks board’s vice chair since 2018 and will be the only Black woman chairing a Fortune 500 company starting in March

Joanna Fantozzi, Senior Editor

December 9, 2020

2 Min Read
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Mellody Hobson will be assuming the chair position in March 2021.Starbucks

Joanna Fantozzi

Mellody Hobson — the co-chief executive officer of Ariel Investments LLC who has served as the Starbucks vice chair of the executive board since 2018 — has been appointed as the coffee company’s next non-executive chair of the board of directors starting in March 2021, Starbucks announced Wednesday. When she assumes the board chair position, she will be the only Black woman chairing a Fortune 500 company. 

Hobson first joined the board as an independent director in 2005, and will succeed Myron (Mike) E. Ullman, III., who is retiring in March. She will assume the board chair position in conjunction with the Starbucks annual shareholders’ meeting in March.

“Mellody has been a trusted advisor to me and the company for more than 20 years,” Howard Schultz, former Starbucks CEO and chairman emeritus, said in a statement. “She is a fearless leader defined by her grace and wisdom. She has long embraced the purpose of Starbucks and along with the leadership team, will continue to reimagine Starbucks future through the foundation of its past. My heart is full and thankful that Starbucks will have Mellody’s leadership as chair.”

Hobson currently serves as chair of Chicago nonprofit for teens After School Matters, and she is vice chair of World Business Chicago, co-chair of the Lucas Museum of Narrative Art, and a board member of the George Lucas Education Foundation and the Los Angeles County Museum of Art. She is also a member of the Rockefeller Foundation Board of Trustees and serves on the executive committee of the Investment Company Institute. In 2015, Time Magazine named her one of the “100 Most Influential People” in the world.

Related:Starbucks appoints Angela Lis executive vice president and chief partner officer

“Over nearly two decades, I have seen the company continue to elevate and transform its business – adapting to various market environments and evolving consumer trends,” Hobson said in a statement. “I look forward to working with the board and talented leadership team on accelerating our strategysupporting our valued partners, and continuing to create significant value for all of our stakeholders.”

Contact Joanna Fantozzi at [email protected]

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About the Author

Joanna Fantozzi

Senior Editor

Joanna Fantozzi is a Senior Editor for Nation’s Restaurant News and Restaurant Hospitality. She has more than seven years of experience writing about the restaurant and hospitality industry. Her editorial coverage ranges from profiles of independent restaurants around the country to breaking news and insights into some of the biggest brands in food and beverage, including Starbucks, Domino’s, and Papa John’s.  

Joanna holds a bachelor’s degree in English literature and creative writing from The College of New Jersey and a master’s degree in arts and culture journalism from the Craig Newmark Graduate School of Journalism at CUNY. Prior to joining Informa’s Restaurants and Food Group in 2018, she was a freelance food, culture, and lifestyle writer, and has previously held editorial positions at Insider (formerly known as Business Insider) and The Daily Meal. Joanna’s work can also be found in The New York Times, Forbes, Vice, The New York Daily News, and Parents Magazine. 

Her areas of expertise include restaurant industry news, restaurant operator solutions and innovations, and political/cultural issues.

Joanna Fantozzi has been a moderator and event facilitator at both Informa’s MUFSO and Restaurants Rise industry events. 

Joanna Fantozzi’s experience:

Senior Editor, Informa Restaurant & Food Group (August 2021-present)

Associate Editor, Informa Restaurant & Food Group (July 2019-August 2021)

Assistant Editor, Informa Restaurant & Food Group (Oct. 2018-July 2019)

Freelance Food & Lifestyle Reporter (Feb. 2018-Oct. 2018)

Food & Lifestyle Reporter, Insider (June 2017-Feb. 2018)

News Editor, The Daily Meal (Jan. 2014- June 2017)

Staff Reporter, Straus News (Jan. 2013-Dec. 2013)

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