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Starbucks CEO Kevin Johnson is retiringStarbucks CEO Kevin Johnson is retiring

Johnson is being replaced by former CEO Howard Schultz on an interim basis

Joanna Fantozzi, Senior Editor

March 16, 2022

2 Min Read
Starbucks CEO retiring
Starbucks founder and former CEO Howard Schultz will serve as interim president and CEO and member of the board until a long-term replacement is found.Starbucks

Joanna Fantozzi

Starbucks CEO Kevin Johnson announced Wednesday that he will be retiring effective April 4, 2022, and will provide transition services to the company until the end of 2022. Starbucks founder and former CEO Howard Schultz will serve as interim president and CEO and member of the board until a long-term replacement is found.

“A year ago, I signaled to the Board that as the global pandemic neared an end, I would be considering retirement from Starbucks,” Johnson said in a statement. “I feel this is a natural bookend to my 13 years with the company. As I make this transition, we are very fortunate to have a founder who is able to step in on an interim basis, giving the board time to further explore potential candidates and make the right long-term succession decision for the company. I have enjoyed every minute of the job and am proud of what we have achieved together. It has been an honor to serve the 400,000 Starbucks green apron partners around the world and I want to thank them for their service, resilience and optimism.”

During his tenure as Starbucks CEO over the past five years, he helped grow the company and established the “people positive, planet positive and profit positive” culture paradigm that Starbucks has become known for.

Schultz is volunteering as interim CEO and will receive a base salary of $1 and will be on the Starbucks’ benefits plan but will not receive any other compensation or benefits during his tenure as interim CEO and president. He will also be focusing on an “innovation framework” and onboarding the next CEO.

“Our success is not an entitlement,” Schultz said in a statement. “We must continue to earn the trust of our people and our customers every day by how we deliver the Starbucks experience, how we treat each other and how we act as a responsible community member and corporate citizen. With the backdrop of COVID recovery and global unrest, its critical we set the table for a courageous reimagining and reinvention of the future Starbucks experience for our partners and customers.”

Starbucks will provide more information and updates in Wednesday’s shareholders meeting.

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Find her on Twitter: @JoannaFantozzi

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About the Author

Joanna Fantozzi

Senior Editor

Joanna Fantozzi is a Senior Editor for Nation’s Restaurant News and Restaurant Hospitality. She has more than seven years of experience writing about the restaurant and hospitality industry. Her editorial coverage ranges from profiles of independent restaurants around the country to breaking news and insights into some of the biggest brands in food and beverage, including Starbucks, Domino’s, and Papa John’s.  

Joanna holds a bachelor’s degree in English literature and creative writing from The College of New Jersey and a master’s degree in arts and culture journalism from the Craig Newmark Graduate School of Journalism at CUNY. Prior to joining Informa’s Restaurants and Food Group in 2018, she was a freelance food, culture, and lifestyle writer, and has previously held editorial positions at Insider (formerly known as Business Insider) and The Daily Meal. Joanna’s work can also be found in The New York Times, Forbes, Vice, The New York Daily News, and Parents Magazine. 

Her areas of expertise include restaurant industry news, restaurant operator solutions and innovations, and political/cultural issues.

Joanna Fantozzi has been a moderator and event facilitator at both Informa’s MUFSO and Restaurants Rise industry events. 

Joanna Fantozzi’s experience:

Senior Editor, Informa Restaurant & Food Group (August 2021-present)

Associate Editor, Informa Restaurant & Food Group (July 2019-August 2021)

Assistant Editor, Informa Restaurant & Food Group (Oct. 2018-July 2019)

Freelance Food & Lifestyle Reporter (Feb. 2018-Oct. 2018)

Food & Lifestyle Reporter, Insider (June 2017-Feb. 2018)

News Editor, The Daily Meal (Jan. 2014- June 2017)

Staff Reporter, Straus News (Jan. 2013-Dec. 2013)

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