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Quiznos parent taps Qdoba veteran as chief brand officerQuiznos parent taps Qdoba veteran as chief brand officer

Mark Lohmann will lead marketing strategy for Quiznos, Taco Del Mar

Nancy Luna, Senior editor, Nation's Restaurant News

February 16, 2019

1 Min Read
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The newly formed Rego Restaurant Group, parent company of Quiznos and Taco Del Mar, has tapped Mark Lohmann as the company’s new chief brand officer.

In the newly created role, which he assumed Jan. 2, Lohmann is responsible for marketing, brand strategy, integration and international opportunities across all portfolio brands, Rego said.

Mark Lohmann

Photo: Rego

Mark_Lohmann-rego.JPG_0.jpgLohmann’s restaurant industry experience includes a three-year stint as vice president of strategy and business development for Qdoba, from 2014 to 2017.

Most recently, Lohmann served as chief financial officer for Cool Planet, a bio-tech firm that makes soil amendment engineered to improve soil health and reduce water consumption. Earlier in his career, he spent five years with The Boston Consulting Group, where he advised underperforming consumer, restaurant, and hospitality companies on strategy, positioning and transformation.

Lohmann steps into the role after former Inspire Brands executive Tim Casey was named CEO of Rego Restaurant Group, a subsidiary of private equity firm High Bluff Capital Partners. San Diego-based High Bluff acquired Quiznos and Taco Del Mar last summer.

Casey said Lohmann brings tremendous experience leading transformational agendas for brands. 

“As we continue the reinvigoration of Quiznos and Taco Del Mar and look to build out our restaurant portfolio through additional acquisitions, his background, expertise, and entrepreneurial mindset will be invaluable,” Casey said in a statement.

Rego, based in Denver, manages nearly 800 restaurants in 32 countries.

Contact Nancy Luna at [email protected]

Follow her on Twitter: @FastFoodMaven 

About the Author

Nancy Luna

Senior editor, Nation's Restaurant News

Nancy Luna is a senior editor at Nation's Restaurant News and a contributing editor at Supermarket News. She covers the industry's largest and most talked about fast-food brands including McDonald's, Starbucks, Chipotle Mexican Grill, Taco Bell, Pizza Hut, KFC and Subway. She is an award-winning journalist with more than 25 years reporting experience. As a veteran business reporter based in Southern California, Nancy has covered some of the country's most beloved food and retail brands including In-N-Out, Taco Bell, Trader Joe's, Aldi, Whole Foods Market, Target and Costco. Luna is a graduate of Cal State Fullerton. When she's not digging for news on her beat, you can find Nancy regaling her fans about her latest dining adventures on her Fast Food Maven social media channels. Contact [email protected]  or follow her on Twitter at https://twitter.com/fastfoodmaven

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