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Seattle’s Best Coffee names new VPSeattle’s Best Coffee names new VP

Lisa Jennings, Executive Editor

December 10, 2009

1 Min Read
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Lisa Jennings

SEATTLE Seattle’s Best Coffee announced Thursday the appointment of John Wuycheck to the newly created position of vice president of franchise business development.

The move follows the recent appointment of Michelle Gass as president of Seattle’s Best Coffee, a secondary brand owned by Starbucks Corp. Earlier this year, Starbucks announced plans to expand franchising of Seattle’s Best, a 550-unit chain that had grown primarily through licensing in Border’s bookstores across the country.

Wuycheck comes to Seattle’s Best Coffee from KLMM’s Hydration Technologies, where he was vice president of sales. Previously, Wuycheck was vice president of development for Kahala Franchise Corp., franchisor to the Cold Stone Creamery, Blimpie, Taco Time and nine other brands.

Like Starbucks, Seattle’s Best Coffee also has a retail division for branded products sold in supermarkets nationwide and at an estimated 15,000 foodservice locations, such as college campuses, restaurants, hotels and airlines. Both Starbucks and Seattle’s Best Coffee are based in Seattle.

Contact Lisa Jennings at [email protected].

Read more about:

Cold Stone Creamery

About the Author

Lisa Jennings

Executive Editor, Nation's Restaurant News and Restaurant Hospitality

Lisa Jennings is executive editor of Nation’s Restaurant News and Restaurant Hospitality. She joined the NRN staff as West Coast editor in 2004 as a veteran journalist. Before joining NRN, she spent 11 years at The Commercial Appeal, the daily newspaper in Memphis, Tenn., most recently as editor of the Food and Health & Wellness sections. Prior experience includes staff reporting for the Washington Business Journal and United Press International.

Lisa’s areas of expertise include coverage of both large public restaurant chains and small independents, the regulatory and legal landscapes impacting the industry overall, as well as helping operators find solutions to run their business better.

Lisa Jennings’ experience:

Executive editor, NRN (March 2020 to present)

Executive editor, Restaurant Hospitality (January 2018 to present)

Senior editor, NRN (September 2004 to March 2020)

Reporter/editor, The Commercial Appeal (1990-2001)

Reporter, Washington Business Journal (1985-1987)

Contact Lisa Jennings at:

[email protected]

@livetodineout

https://www.linkedin.com/in/lisa-jennings-83202510/

 

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