Sponsored By

Papa Johns appoints Ravi Thanawala as new chief financial officerPapa Johns appoints Ravi Thanawala as new chief financial officer

Thanawala joins the pizza chain from Nike, where he spent seven years and most recently served as CFO of the athleticwear company

Joanna Fantozzi, Senior Editor

June 26, 2023

2 Min Read
Nation's Restaurant News logo in a gray background | Nation's Restaurant News

Joanna Fantozzi

Papa Johns International Inc. announced Monday the appointment of former Nike CFO Ravi Thanawala as chief financial officer of the pizza chain. He is replacing Ann Gugino, who stepped down in March as CFO of Papa Johns.

“Ravi is a multifaceted leader who brings a combination of strategic financial leadership experience, operational acumen and international expertise,” Rob Lynch, president and CEO of Papa Johns said in a statement. “Ravi’s proven track record of leading companies with diversified business models and robust e-commerce platforms will be key to enabling our continued growth through both our corporate-owned and franchisee-led restaurants.”

Thanawala joins the Louisville, Ky.-based pizza chain after seven years of working at Nike, where he also served as global vice president and CFO of the Converse brand, and he also served as global vice president of retail excellence, where he oversaw cross-channel brand performance, before becoming CFO of the North American division of the athletic wear company.  

Thanawala has a long career history in the fashion retail business and prior to his time at Nike, spent eight years in multiple leadership positions at Ann Inc. (parent company of Ann Taylor and Loft brands), including the leading finance role at Loft, lead of Ann Inc’s Asia operations, and eventually CFO of Ann Inc.

Related:Papa Johns leans on menu innovation for the future

“Papa Johns is a proven leader in the pizza delivery segment with its people-first culture, differentiated brand and innovative mindset,” Thanawala said in a statement. “The company’s vast whitespace available for development in the U.S. and internationally, a focus on operational excellence and a strong financial position make Papa Johns well-positioned to achieve long-term, profitable growth for the benefit of all of its stakeholders. I couldn’t be more excited to join the team.”

Chris Collins, who served as the interim principal financial and accounting officer and finance team leader since Gugino left, will resume his role as vice president of tax and treasury.

Contact Joanna Fantozzi at [email protected]

About the Author

Joanna Fantozzi

Senior Editor

Joanna Fantozzi is a Senior Editor for Nation’s Restaurant News and Restaurant Hospitality. She has more than seven years of experience writing about the restaurant and hospitality industry. Her editorial coverage ranges from profiles of independent restaurants around the country to breaking news and insights into some of the biggest brands in food and beverage, including Starbucks, Domino’s, and Papa John’s.  

Joanna holds a bachelor’s degree in English literature and creative writing from The College of New Jersey and a master’s degree in arts and culture journalism from the Craig Newmark Graduate School of Journalism at CUNY. Prior to joining Informa’s Restaurants and Food Group in 2018, she was a freelance food, culture, and lifestyle writer, and has previously held editorial positions at Insider (formerly known as Business Insider) and The Daily Meal. Joanna’s work can also be found in The New York Times, Forbes, Vice, The New York Daily News, and Parents Magazine. 

Her areas of expertise include restaurant industry news, restaurant operator solutions and innovations, and political/cultural issues.

Joanna Fantozzi has been a moderator and event facilitator at both Informa’s MUFSO and Restaurants Rise industry events. 

Joanna Fantozzi’s experience:

Senior Editor, Informa Restaurant & Food Group (August 2021-present)

Associate Editor, Informa Restaurant & Food Group (July 2019-August 2021)

Assistant Editor, Informa Restaurant & Food Group (Oct. 2018-July 2019)

Freelance Food & Lifestyle Reporter (Feb. 2018-Oct. 2018)

Food & Lifestyle Reporter, Insider (June 2017-Feb. 2018)

News Editor, The Daily Meal (Jan. 2014- June 2017)

Staff Reporter, Straus News (Jan. 2013-Dec. 2013)

Subscribe Nation's Restaurant News Newsletters
Get the latest breaking news in the industry, analysis, research, recipes, consumer trends, the latest products and more.