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2015 Second 100: Why Twin Peaks is the No. 5 fastest-growing chain2015 Second 100: Why Twin Peaks is the No. 5 fastest-growing chain

This is part of Nation’s Restaurant News’ annual Second 100 report, a proprietary census ranking restaurant brands Nos. 101-200 by U.S. systemwide sales and other data. This special report focuses on a smaller, more growth-oriented universe than the Top 100 report.

Ron Ruggless, Senior Editor

July 20, 2015

2 Min Read
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Twin Peaks, a division of Addison, Texas-based Front Burner Restaurants LP, ranked No. 5 in the Latest Year in terms of growth in U.S. foodservice sales, slipping from No. 1 the Preceding Year.

Twin Peaks, known for its all-female service staff and 29-degree-Fahrenheit draft beer served in frozen mugs, first opened in 2005 in the Dallas suburb of Lewisville, Texas. Founders Randy DeWitt and Scott Gordon created a mountain sports lodge setting and Casual Dining menu that has grown over the past 10 years into a strong competitor to such similar concepts as Hooters.

Twin Peaks ended 2015 with 63 restaurants, 24 of them company-owned. U.S. systemwide foodservice sales in the Latest Year were $226.8 million, rising from $165.3 million in the Preceding Year.

Keys to growth

Brewing craft beer. Early in 2014, Twin Peaks opened its first microbrewery, which produces several in-house beers, including Dirty Blonde and Knotty Brunette.

“Most people who open a craft brewery or microbrewery have to go out and find customers. Well, we’re our own customer,” said Randy DeWitt, CEO of Front Burner Restaurants.

As well as providing beer for its restaurants, Twin Peaks sells some of the canned beer at select retailers, which puts the brand in front of the general beer-drinking population.

New chief marketing officer. Twin Peaks created the new position of chief marketing officer in 2014, and named industry veteran Pete Bell to the post. Bell oversees the brand’s marketing communications and strategy, as well as menu research and development. Bell was most recently CMO at Specialty Brands Holdings, parent to Papa Gino’s Pizzeria, D’Angelo Grilled Sandwiches and Smith & Wollensky Restaurant Group.

Unit growth. Twin Peaks added 17 units in 2014, an increase of 37 percent in the Latest Year. That gave Twin Peaks the No. 1 spot in percentage growth over the Preceding Year. As of the end of June 2015, Twin Peaks had 71 locations in 24 states, an increase of eight locations from the end of 2014, and a similar pace as the Latest Year.

Contact Ron Ruggless at [email protected]
Follow him on Twitter: @RonRuggless

Get the 2015 Top 100 report

About the Author

Ron Ruggless

Senior Editor, Nation’s Restaurant News / Restaurant Hospitality

Ron Ruggless serves as a senior editor for Informa Connect’s Nation’s Restaurant News (NRN.com) and Restaurant Hospitality (Restaurant-Hospitality.com) online and print platforms. He joined NRN in 1992 after working 10 years in various roles at the Dallas Times Herald newspaper, including restaurant critic, assistant business editor, food editor and lifestyle editor. He also edited several printings of the Zagat Dining Guide for Dallas-Fort Worth, and his articles and photographs have appeared in Food & Wine, Food Network and Self magazines. 

Ron Ruggless’ areas of expertise include foodservice mergers, acquisitions, operations, supply chain, research and development and marketing. 

Ron Ruggless is a frequent moderator and panelist at industry events ranging from the Multi-Unit Foodservice Operators (MUFSO) conference to RestaurantSpaces, the Council of Hospitality and Restaurant Trainers, the National Restaurant Association’s Marketing Executives Group, local restaurant associations and the Horeca Professional Expo in Madrid, Spain.

Ron Ruggless’ experience:

Regional and Senior Editor, Informa Connect’s Nation’s Restaurant News and Restaurant Hospitality (1992 to present)

Features Editor – Dallas Times Herald (1989-1991)

Restaurant Critic and Food Editor – Dallas Times Herald (1987-1988)

Editing Roles – Dallas Times Herald (1982-1987)

Editing Roles – Charlotte (N.C.) Observer (1980-1982)

Editing Roles – Omaha (Neb.) World-Herald (1978-1980)

Email: [email protected]

Social media:

Twitter@RonRuggless

LinkedIn: www.linkedin.com/in/ronruggless

Instagram: @RonRuggless

TikTok: @RonRuggless

 

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