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Pizza Hut franchisee abruptly closes call centerPizza Hut franchisee abruptly closes call center

NPC International cites consumer shift toward online ordering

Ron Ruggless, Senior Editor

August 13, 2015

2 Min Read
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As customers shift toward ordering pizza online, companies are downsizing call centers that once served large volumes of telephone orders.

Overland Park, Kan.-based NPC International Inc., the nation’s largest Pizza Hut franchisee, abruptly closed one of its three call centers Wednesday, affecting about 100 workers in Springfield, Mo. The call center opened in 1986.

“This closure is due to a decline in call center orders caused by an increase in Internet orders and the fact that more customers are calling stores directly and they are answering more and more of their own calls,” a note posted on the door said, according to a report in the Springfield News-Leader.

Pizza ordering has changed swiftly since the introduction of the smartphone.

Earlier this summer, Ann Arbor, Mich.-based Domino’s Pizza Inc. further simplified mobile ordering by adding text orders — including emojis — to its digital capabilities. Earlier, the company allowed customers to place orders via Twitter, Samsung Smart TV, Pebble or Android Wear smartwatch apps, the Ford SYNC AppLink, and by voice ordering through its smartphone app.

Troy Cook, NPC International chief financial officer, told Nation’s Restaurant News Friday that the company would forward phone customers to its two remaining call centers.

An NPC representative told television station KSPR Wednesday that the company would help the 96 call center employees find work at Pizza Hut restaurants or assist with other job placement.

NPC International has other call centers in Memphis, Tenn., and Pittsburg, Kan.

“I just came in to work and found out I don’t have a job anymore,” said Ramona Moore, who had worked at the call center for six years. “I’m kind of a bit scared, but things like this happen and you just got to keep going.”

Call center manager Mark Hubbell said he only learned the office’s closure Tuesday night.

“It’s just one of those situations where it happened suddenly, but we’re trying out best to find employees other jobs,” he told the Springfield News-Leader.

NPC International operates 1,262 Pizza Hut units in 28 states. It also owns 143 Wendy's units in five states.

Because parent NPC Restaurant Holdings LLC guarantees the company's 10.5 percent senior notes, the company releases some quarterly earnings data. Its next public earnings conference call is scheduled for 9 a.m. CDT on Monday, Aug. 17.

This story has been revised to reflect the following update:

Update: Aug. 14, 2015  This story has been updated with information from NPC International’s chief financial officer.

Contact Ron Ruggless at [email protected].
Follow him on Twitter: @RonRuggless

About the Author

Ron Ruggless

Senior Editor, Nation’s Restaurant News / Restaurant Hospitality

Ron Ruggless serves as a senior editor for Informa Connect’s Nation’s Restaurant News (NRN.com) and Restaurant Hospitality (Restaurant-Hospitality.com) online and print platforms. He joined NRN in 1992 after working 10 years in various roles at the Dallas Times Herald newspaper, including restaurant critic, assistant business editor, food editor and lifestyle editor. He also edited several printings of the Zagat Dining Guide for Dallas-Fort Worth, and his articles and photographs have appeared in Food & Wine, Food Network and Self magazines. 

Ron Ruggless’ areas of expertise include foodservice mergers, acquisitions, operations, supply chain, research and development and marketing. 

Ron Ruggless is a frequent moderator and panelist at industry events ranging from the Multi-Unit Foodservice Operators (MUFSO) conference to RestaurantSpaces, the Council of Hospitality and Restaurant Trainers, the National Restaurant Association’s Marketing Executives Group, local restaurant associations and the Horeca Professional Expo in Madrid, Spain.

Ron Ruggless’ experience:

Regional and Senior Editor, Informa Connect’s Nation’s Restaurant News and Restaurant Hospitality (1992 to present)

Features Editor – Dallas Times Herald (1989-1991)

Restaurant Critic and Food Editor – Dallas Times Herald (1987-1988)

Editing Roles – Dallas Times Herald (1982-1987)

Editing Roles – Charlotte (N.C.) Observer (1980-1982)

Editing Roles – Omaha (Neb.) World-Herald (1978-1980)

Email: [email protected]

Social media:

Twitter@RonRuggless

LinkedIn: www.linkedin.com/in/ronruggless

Instagram: @RonRuggless

TikTok: @RonRuggless

 

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