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Boston Market sued for $11.3 million over unpaid billsBoston Market sued for $11.3 million over unpaid bills

The company’s headquarters in Golden. Colo. were also seized in May for more than $300k in unpaid taxes

Joanna Fantozzi, Senior Editor

July 27, 2023

2 Min Read
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Joanna Fantozzi

Colorado-based rotisserie chicken chain Boston Market is being sued by food supplier US Foods for $11.3 million in unpaid bills, according to a lawsuit that was filed with the United States district court of Illinois on Monday.

According to the lawsuit, Boston Market “began to fall significantly behind in its payment obligations to US Foods” beginning in 2022 and secured a promissory note-based payment schedule from the struggling restaurant chain. However, US Foods claims that Boston Market still failed to keep up with the agreed payment schedule and as such owes the company $10.5 million in accrued debt as well as interest that totals more than $800k.

However, this is not the only financial issue that Boston Market has run into recently. The company’s headquarters in Golden, Colorado and three remaining Colorado locations were seized in May for $328,592.34 in unpaid sales and payroll taxes that had been accumulating for about a year, according to The Denver Post.

“After exhausting all other options, distraint warrants were issued on May 16. When a distraint warrant is issued, the Department of Revenue posts signs on the business premises, changes the locks and seizes business assets until the state receives due back taxes — in this case wage withholding and sales tax,” Derek Kuhn, a tax supervisor with the department, told The Denver Post.

Related:The Boston Market staff walkout on Thanksgiving could have been prevented: Here’s how

After struggling for years, Boston Market had mostly disappeared from the public eye and is slowly closing stores. In 2020, Sun Capital Partners sold the company to Engage Brands LLC, which operates under the Rohan Group of Companies, which is owned by real estate investor and restaurant operator Jay Pandya.

At the time of the acquisition, Eric Wyatt the then-CEO of Boston Market, said they will “continue to focus on key operational initiatives to improve guest experience, menu development, and focus on the growth of our brand.” Wyatt, however, is no longer with Boston Market, after having stepped down from CEO to COO, and leaving the brand in 2022. The company appears to no longer have a chief executive.

Nation’s Restaurant News reached out to Boston Market for comment but did not receive a response in time for publication.

Contact Joanna Fantozzi at [email protected]

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About the Author

Joanna Fantozzi

Senior Editor

Joanna Fantozzi is a Senior Editor for Nation’s Restaurant News and Restaurant Hospitality. She has more than seven years of experience writing about the restaurant and hospitality industry. Her editorial coverage ranges from profiles of independent restaurants around the country to breaking news and insights into some of the biggest brands in food and beverage, including Starbucks, Domino’s, and Papa John’s.  

Joanna holds a bachelor’s degree in English literature and creative writing from The College of New Jersey and a master’s degree in arts and culture journalism from the Craig Newmark Graduate School of Journalism at CUNY. Prior to joining Informa’s Restaurants and Food Group in 2018, she was a freelance food, culture, and lifestyle writer, and has previously held editorial positions at Insider (formerly known as Business Insider) and The Daily Meal. Joanna’s work can also be found in The New York Times, Forbes, Vice, The New York Daily News, and Parents Magazine. 

Her areas of expertise include restaurant industry news, restaurant operator solutions and innovations, and political/cultural issues.

Joanna Fantozzi has been a moderator and event facilitator at both Informa’s MUFSO and Restaurants Rise industry events. 

Joanna Fantozzi’s experience:

Senior Editor, Informa Restaurant & Food Group (August 2021-present)

Associate Editor, Informa Restaurant & Food Group (July 2019-August 2021)

Assistant Editor, Informa Restaurant & Food Group (Oct. 2018-July 2019)

Freelance Food & Lifestyle Reporter (Feb. 2018-Oct. 2018)

Food & Lifestyle Reporter, Insider (June 2017-Feb. 2018)

News Editor, The Daily Meal (Jan. 2014- June 2017)

Staff Reporter, Straus News (Jan. 2013-Dec. 2013)

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