Sponsored By

Pizza Hut debuts iPhone ordering appPizza Hut debuts iPhone ordering app

Ron Ruggless, Senior Editor

July 15, 2009

2 Min Read
Nation's Restaurant News logo in a gray background | Nation's Restaurant News

Ron Ruggless

DALLAS Pizza Hut on Wednesday unveiled a free application for iPhone and iTouch users that allows customers to place food orders and download coupons.

With the application, available from Apple's iTunes App Store, users can find nearby Pizza Huts through the phone’s location functions and scroll, tap, pinch, stretch, drag, drop, tilt and shake their orders. (See a demonstration at www.pizzahut.com/iPhone.) Customers can also pull “coupons” off a “virtual refrigerator” that touts current deals.

Penetration among the 40 million iPhones users is especially high among men 18 to 34 years old, which Pizza Hut says is a target demographic. Users in that group are more often likely to make purchases using mobile platforms as well, said Brian Niccol, chief marketing officer for Dallas-based Pizza Hut.

“As more of our customers are integrating the iPhone and iPod touch into their everyday lives, Pizza Hut wants to be right there with them,” he said.

The pizza ordering section allows registered consumers to build their own pizza by choosing a type of crust in the scroll wheel, “pinching” or “stretching” the pie to select size, and dragging and dropping toppings onto the pizza. If a customer orders too many toppings, the pizza explodes and alerts the person making the order to use fewer toppings.

Wings are ordered in a “bowl” that is shaken, and a virtual “waiter” takes the pasta orders. The app doesn’t yet allow for add-ons such as drinks.

The app also offers a “Pizza Hut Racer” obstacle game to entertain even those not waiting for a pizza to be delivered.

The new ordering application comes a day after Pizza Hut's parent company, Louisville, Ky.-based Yum! Brands Inc., reported second quarter results, that included an 8-percent drop in same-store sales at the pizza chain.

Pizza Hut, which has more than 10,000 restaurants worldwide, has offered mobile-phone ordering since January 2008, and the company launched a Facebook ordering platform earlier this year.

Contact Ron Ruggless at [email protected].

About the Author

Ron Ruggless

Senior Editor, Nation’s Restaurant News / Restaurant Hospitality

Ron Ruggless serves as a senior editor for Informa Connect’s Nation’s Restaurant News (NRN.com) and Restaurant Hospitality (Restaurant-Hospitality.com) online and print platforms. He joined NRN in 1992 after working 10 years in various roles at the Dallas Times Herald newspaper, including restaurant critic, assistant business editor, food editor and lifestyle editor. He also edited several printings of the Zagat Dining Guide for Dallas-Fort Worth, and his articles and photographs have appeared in Food & Wine, Food Network and Self magazines. 

Ron Ruggless’ areas of expertise include foodservice mergers, acquisitions, operations, supply chain, research and development and marketing. 

Ron Ruggless is a frequent moderator and panelist at industry events ranging from the Multi-Unit Foodservice Operators (MUFSO) conference to RestaurantSpaces, the Council of Hospitality and Restaurant Trainers, the National Restaurant Association’s Marketing Executives Group, local restaurant associations and the Horeca Professional Expo in Madrid, Spain.

Ron Ruggless’ experience:

Regional and Senior Editor, Informa Connect’s Nation’s Restaurant News and Restaurant Hospitality (1992 to present)

Features Editor – Dallas Times Herald (1989-1991)

Restaurant Critic and Food Editor – Dallas Times Herald (1987-1988)

Editing Roles – Dallas Times Herald (1982-1987)

Editing Roles – Charlotte (N.C.) Observer (1980-1982)

Editing Roles – Omaha (Neb.) World-Herald (1978-1980)

Email: [email protected]

Social media:

Twitter@RonRuggless

LinkedIn: www.linkedin.com/in/ronruggless

Instagram: @RonRuggless

TikTok: @RonRuggless

 

Subscribe Nation's Restaurant News Newsletters
Get the latest breaking news in the industry, analysis, research, recipes, consumer trends, the latest products and more.