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Pizza Hut’s ‘twintern’ posts first tweetPizza Hut’s ‘twintern’ posts first tweet

Ron Ruggless, Senior Editor

June 25, 2009

2 Min Read
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Ron Ruggless

DALLAS Pizza Hut Inc.’s summer “twintern,” Alexa Robinson, broadcast her first Twitter message on Thursday, offering a free order of pizza rolls to customers placing online orders July 4.

 

Robinson, the first person to fill Pizza Hut’s new post of social-media intern, aposition that made headlines when it was announced in late April, is a mass communications-advertising graduate from the University of North Carolina in Chapel Hill.

 

 

 

“This is my first week on the job, and there is no better way to introduce myself to pizza fans than to give away something from Pizza Hut's new Big Eat Tiny Price menu,” said Robinson. “I'll be tweeting and updating the details of this offer on our Facebook page and Twitter account on July 4.”

 

 

 

Robinson’s inaugural Tweet was: “free stuffed pizza rolls offer for new and current facebook and twitter followers! look for the special code on July 4! Luv my new job!”

 

 

 

Pizza Hut will be announcing the special code to all new and current U.S.-based fans and followers of the official Pizza Hut Facebook and Twitter pages on Saturday, July 4. The code will be good for one free order of stuff pizza rolls, a $5 item, with an online purchase of a large pizza at menu price on July 4th only.

 

 

 

Brian Niccol, chief marketing officer for Pizza Hut, said, “Alexa is a fantastic addition to the Pizza Hut team and we've got a busy summer planned for her, and she will chronicle her adventures and provide regular updates online.”

 

 

 

Pizza Hut anticipates reaching a million Facebook fans in July. Pizza Hut is also the most searched food/restaurant site on the Web, according to hitwise.com, which noted that the company's average of nearly 4 million visitors a month at pizzahut.com is the largest in the pizza category.

 

 

 

Dallas-based Pizza Hut has more than 10,000 restaurants and is a division of Yum! Brands Inc. of Louisville, Ky.

 

 

 

Contact Ron Ruggless at [email protected]

 

 

About the Author

Ron Ruggless

Senior Editor, Nation’s Restaurant News / Restaurant Hospitality

Ron Ruggless serves as a senior editor for Informa Connect’s Nation’s Restaurant News (NRN.com) and Restaurant Hospitality (Restaurant-Hospitality.com) online and print platforms. He joined NRN in 1992 after working 10 years in various roles at the Dallas Times Herald newspaper, including restaurant critic, assistant business editor, food editor and lifestyle editor. He also edited several printings of the Zagat Dining Guide for Dallas-Fort Worth, and his articles and photographs have appeared in Food & Wine, Food Network and Self magazines. 

Ron Ruggless’ areas of expertise include foodservice mergers, acquisitions, operations, supply chain, research and development and marketing. 

Ron Ruggless is a frequent moderator and panelist at industry events ranging from the Multi-Unit Foodservice Operators (MUFSO) conference to RestaurantSpaces, the Council of Hospitality and Restaurant Trainers, the National Restaurant Association’s Marketing Executives Group, local restaurant associations and the Horeca Professional Expo in Madrid, Spain.

Ron Ruggless’ experience:

Regional and Senior Editor, Informa Connect’s Nation’s Restaurant News and Restaurant Hospitality (1992 to present)

Features Editor – Dallas Times Herald (1989-1991)

Restaurant Critic and Food Editor – Dallas Times Herald (1987-1988)

Editing Roles – Dallas Times Herald (1982-1987)

Editing Roles – Charlotte (N.C.) Observer (1980-1982)

Editing Roles – Omaha (Neb.) World-Herald (1978-1980)

Email: [email protected]

Social media:

Twitter@RonRuggless

LinkedIn: www.linkedin.com/in/ronruggless

Instagram: @RonRuggless

TikTok: @RonRuggless

 

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