Sponsored By

Segments

More Topics

Denny’s to focus on value, coffee in 2013 Denny’s to focus on value, coffee in 2013

Family-dining brand says value menu, brand positioning spurred sales in 2012

byErin Dostal, Associate Editor

Feb 21, 2013

|

1 Min Read

Marketing & Branding

Wendy's rolls out new logo systemwide Wendy's rolls out new logo systemwide

Feb 21, 2013

1 Min Read

Jack in the Box 1Q profit increases 73%Jack in the Box 1Q profit increases 73%

byLisa Jennings

Feb 21, 2013

1 Min Read

New Joe’s Crab Shack campaign touts Gulf Coast heritage New Joe’s Crab Shack campaign touts Gulf Coast heritage

Feb 21, 2013

1 Min Read

BJ's 4Q profit drops 29% as consumers pull back BJ's 4Q profit drops 29% as consumers pull back

byLisa Jennings

Feb 20, 2013

1 Min Read

Logan's Roadhouse names Mike Andres president, CEO, chairman Logan's Roadhouse names Mike Andres president, CEO, chairman

Feb 20, 2013

1 Min Read

Bob Evans Farms refocuses after Mimi's Café sale

Bob Evans Farms refocuses after Mimi's Café sale

byErin Dostal, Associate Editor

Texas Roadhouse: Beef costs to remain a concern

Texas Roadhouse: Beef costs to remain a concern

byMark Brandau, Associate editor

Red Robin stock price rises as 4Q profit doubles

Red Robin stock price rises as 4Q profit doubles

byLisa Jennings, Executive Editor

Papa Murphy’s tests premium pizza line

Papa Murphy’s tests premium pizza line

byBret Thorn, Senior Food Editor

The Cheesecake Factory names David M. Gordon president

The Cheesecake Factory names David M. Gordon president

byCharlie Duerr, Web Editor

Boston's restarts growth in Mexico

Boston's restarts growth in Mexico

byRon Ruggless, Senior Editor

Ruth’s Hospitality Group keeps focus on traffic after 4Q sales grow

Ruth’s Hospitality Group keeps focus on traffic after 4Q sales grow

byMark Brandau, Associate editor

Robeks: Greek yogurt, fresh juices boost sales

Robeks: Greek yogurt, fresh juices boost sales

byLisa Jennings, Executive Editor

New Melting Pot menu puts focus on flexibility

New Melting Pot menu puts focus on flexibility

byErin Dostal, Associate Editor

Wingstop names Doug Willmarth CMO

Wingstop names Doug Willmarth CMO

byRon Ruggless, Senior Editor

Specialty tea service grows at Coffee Bean & Tea Leaf

Specialty tea service grows at Coffee Bean & Tea Leaf

byBret Thorn, Senior Food Editor

IHOP makes first move into Asia Pacific region

IHOP makes first move into Asia Pacific region

byLisa Jennings, Executive Editor

Menu Tracker: New items from IHOP, California Pizza Kitchen

Menu Tracker: New items from IHOP, California Pizza Kitchen

byBret Thorn, Senior Food Editor

Marketing & Branding

Taco Bell introduces Cool Ranch Doritos Locos Tacos

Taco Bell introduces Cool Ranch Doritos Locos Tacos

byLisa Jennings, Executive Editor

O’Charley’s names Mickey Mills president

O’Charley’s names Mickey Mills president

byErin Dostal, Associate Editor

King’s Seafood Company names Kelly Ellerman chief people officer

King’s Seafood Company names Kelly Ellerman chief people officer

byLisa Jennings, Executive Editor

Toppers Pizza ramps up growth efforts

Toppers Pizza ramps up growth efforts

byMark Brandau, Associate editor

Restaurants market to single diners for Valentine's Day

Restaurants market to single diners for Valentine's Day

byBret Thorn, Senior Food Editor

Beverage Trends

Portland Penny Diner infuses cocktails with diverse flavors

Portland Penny Diner infuses cocktails with diverse flavors

Sugar shaping up to be latest food-activist battlefront

Sugar shaping up to be latest food-activist battlefront

byRichard Berman, President

Emerging Chains

Growth Chains: Eat Here

Growth Chains: Eat Here

byErin Dostal, Associate Editor

1993 E. coli outbreak still driving food safety advances

1993 E. coli outbreak still driving food safety advances

byAlan Liddle, Senior Data & Events Editor

McAlister's Deli sales rise on revamped offerings

McAlister's Deli sales rise on revamped offerings

byErin Dostal, Associate Editor

Chefs, chains capitalize on America's growing yogurt culture

Chefs, chains capitalize on America's growing yogurt culture

byBret Thorn, Senior Food Editor

PFG to acquire Fox River Foods

PFG to acquire Fox River Foods

byPaul Frumkin, Managing Editor

Bobrick offers guide for ADA-compliant restrooms

Bobrick offers guide for ADA-compliant restrooms

byPaul Frumkin, Managing Editor

Cold cooking gets hotter

Cold cooking gets hotter

byFoster Frable, Founding Partner

Pizza Hut touts signature perfume in Last Minute Lovers package

Pizza Hut touts signature perfume in Last Minute Lovers package

byRon Ruggless, Senior Editor

Chains embrace collaborative approach to R&D

Chains embrace collaborative approach to R&D

Subscribe Nation's Restaurant News Newsletters

Get the latest breaking news in the industry, analysis, research, recipes, consumer trends, the latest products and more.