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Chick-fil-A investigates possible data breachChick-fil-A investigates possible data breach

Company says “a few” restaurants involved in suspicious activity

Ron Ruggless, Senior Editor

January 2, 2015

2 Min Read
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Chick-fil-A Inc. is investigating a possible data breach last year at some of its restaurants, the company reported Dec. 31.

The Atlanta-based quick-service chicken chain, which has more than 1,800 units, said it was first alerted on Dec. 19 to the “suspicious” payment card activity at “a few” of its restaurants. The company said it began investigating immediately, working with data security firms, federal law enforcement and payment-industry contacts.

“The initial report was of potential suspicious activity involving payment cards at a few restaurants,” the company said on a special website page it created devoted to the investigation.

“At this point, we are working diligently to understand all of the facts,” the company said.  “It would be premature for us to comment further given the pending investigation, but we will share additional facts as we are able to do so.”

A Chick-fil-A spokeswoman said Friday the company had no more recent reports on the investigation.

A number of retailers have suffered data breaches over the past year, including restaurants such as Dairy Queen, Jimmy John’s and P.F. Chang’s China Bistro.

Brian Krebs, founder of the KrebsOnSecurity.com website, reported he “first began hearing from banks about possible compromised payment systems at Chick-fil-A establishments in November, but the reports were spotty at best.”

Krebs said a major credit card association issued an alert to several financial institutions just before Christmas about a breach at an unnamed retailer that lasted between Dec. 2, 2013, and Sept. 30, 2014.

One banking source told Krebs, “the bulk of the fraud seemed concentrated at locations in Georgia, Maryland, Pennsylvania, Texas and Virginia.”

Krebs said he suspected the Chick-fil-A restaurants impacted were franchised locations that outsourced point-of-sale system management to third-party companies.

In its New Year’s Eve statement, Chick-fil-A said: “If the investigation reveals that a breach has occurred, customers will not be liable for any fraudulent charges to their accounts. Any fraudulent charges will be the responsibility of either Chick-fil-A or the bank that issued the card.”

The company also said it would arrange free identity protection services, including credit monitoring, for any impacted customers.

Chick-fil-A is the nation’s 9th largest company in U.S. foodservice sales, according to Nation’s Restaurant News’ annual Top 100 census. In last year’s survey, Chick-fil-A maintained its No. 9 spot with U.S. systemwide sales of nearly $5 billion for the year ended December 2013.

Contact Ron Ruggless at [email protected].
Follow him on Twitter: @RonRuggless

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About the Author

Ron Ruggless

Senior Editor, Nation’s Restaurant News / Restaurant Hospitality

Ron Ruggless serves as a senior editor for Informa Connect’s Nation’s Restaurant News (NRN.com) and Restaurant Hospitality (Restaurant-Hospitality.com) online and print platforms. He joined NRN in 1992 after working 10 years in various roles at the Dallas Times Herald newspaper, including restaurant critic, assistant business editor, food editor and lifestyle editor. He also edited several printings of the Zagat Dining Guide for Dallas-Fort Worth, and his articles and photographs have appeared in Food & Wine, Food Network and Self magazines. 

Ron Ruggless’ areas of expertise include foodservice mergers, acquisitions, operations, supply chain, research and development and marketing. 

Ron Ruggless is a frequent moderator and panelist at industry events ranging from the Multi-Unit Foodservice Operators (MUFSO) conference to RestaurantSpaces, the Council of Hospitality and Restaurant Trainers, the National Restaurant Association’s Marketing Executives Group, local restaurant associations and the Horeca Professional Expo in Madrid, Spain.

Ron Ruggless’ experience:

Regional and Senior Editor, Informa Connect’s Nation’s Restaurant News and Restaurant Hospitality (1992 to present)

Features Editor – Dallas Times Herald (1989-1991)

Restaurant Critic and Food Editor – Dallas Times Herald (1987-1988)

Editing Roles – Dallas Times Herald (1982-1987)

Editing Roles – Charlotte (N.C.) Observer (1980-1982)

Editing Roles – Omaha (Neb.) World-Herald (1978-1980)

Email: [email protected]

Social media:

Twitter@RonRuggless

LinkedIn: www.linkedin.com/in/ronruggless

Instagram: @RonRuggless

TikTok: @RonRuggless

 

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