Content Spotlight
Tech Tracker: How digital tech is capitalizing on the hot restaurant reservations market
Tock and Google now offer experience reservations; Diibs launches as a platform for bidding on last-minute reservations
February 26, 2007
SAN DIEGO Jack in the Box, the chain of more than 2,000 quick-service restaurants, has introduced a Sirloin Steak ’n’ Mushroom Ciabatta sandwich, to be sold for a suggested price of $4.69. The sandwich is sliced, marinated steak on a toasted ciabatta roll with mushrooms, provolone cheese, grilled onions and a creamy peppercorn mayonnaise. —