Content Spotlight
Tech Tracker: How digital tech is capitalizing on the hot restaurant reservations market
Tock and Google now offer experience reservations; Diibs launches as a platform for bidding on last-minute reservations
September 14, 2015
Already have an account?
Trend-forward restaurants in the Windy City might look tightly focused — chicken at River Roast, M.F.K. Fisher-inspired seafood at MFK, Basque food at Salera — but they all do it with a distinctive flair, drawing inspiration from the chefs’ own background and local produce.