Content Spotlight
Tech Tracker: How digital tech is capitalizing on the hot restaurant reservations market
Tock and Google now offer experience reservations; Diibs launches as a platform for bidding on last-minute reservations
December 14, 2015
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Whether you enter the reverie that comes before drunkenness at Piripi, recline in a Levantine pleasure dome at Byblos, follow chef Bradley Kilgore into a seafood adventure at Alter or enjoy Tom Colicchio’s food while also enjoying the water at Beachcraft, Miami’s trendy restaurants promise escape from the everyday.