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Starbucks expands K-Cup deal with Green MountainStarbucks expands K-Cup deal with Green Mountain

CEO Howard Schultz calls new agreement a ‘win-win-win’

Lisa Jennings, Executive Editor

May 9, 2013

2 Min Read
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Starbucks Corp. has expanded its partnership with Green Mountain Coffee Roasters Inc. for the production of K-Cup packs, tripling the number of brands available for the single-cup platform, the company said Wednesday.

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The new five-year agreement comes as the Seattle-based coffee giant positions itself to take its consumer packaged goods, or CPG, division global. Last week, Starbucks said it was restructuring management to set up growth for its retail business overseas.

Financial terms of the deal were not disclosed.

“Starbucks’ new agreement with Green Mountain strengthens our leadership position in the premium single-cup category, the segment of our industry that has grown nine times faster than the overall coffee category during the past year and a category that now accounts for more than 25 percent of total coffee sales in grocery,” Starbucks chair, president and chief executive Howard Schultz said in a statement.

“The new agreement also affords us the opportunity to expand our successful K-Cup and Vue pack portfolio of products and brands beyond North America and to market them on a truly global scale over time,” he added, noting that Green Mountain will benefit from the many Starbucks-brand assets that are growing worldwide.

“It’s a win-win-win agreement for both companies and for premium coffee consumers around the world,” Schultz said.

Starbucks Channel Development, what the company calls its CPG business, operates in 20 of 62 countries where the company’s coffeehouses are located. Officials said there’s room for growth, especially in China, where a rapidly expanding middle class is hungry for more Starbucks-branded products, the company said.

In the U.S., K-Cups have become a significant revenue booster, credited with driving the company’s 7-percent increase in net revenue of $343.5 million during the second quarter for channel development alone.

Starbucks first signed with Green Mountain in March 2011 for the manufacturing, marketing, distribution and sale of Starbucks- and Tazo Tea-branded K-Cups, which are designed for use in Green Mountain’s Keurig and Vue brewing systems. Since the launch, Starbucks has shipped more than 850 million K-Cup packs, the company said.

Under the new agreement, K-Cups will also be available for Seattle’s Best Coffee, Torrefazione Italia Coffee, Teavana Teas and Starbucks Cocoa.

Contact Lisa Jennings at [email protected].
Follow her on Twitter: @livetodineout

About the Author

Lisa Jennings

Executive Editor, Nation's Restaurant News and Restaurant Hospitality

Lisa Jennings is executive editor of Nation’s Restaurant News and Restaurant Hospitality. She joined the NRN staff as West Coast editor in 2004 as a veteran journalist. Before joining NRN, she spent 11 years at The Commercial Appeal, the daily newspaper in Memphis, Tenn., most recently as editor of the Food and Health & Wellness sections. Prior experience includes staff reporting for the Washington Business Journal and United Press International.

Lisa’s areas of expertise include coverage of both large public restaurant chains and small independents, the regulatory and legal landscapes impacting the industry overall, as well as helping operators find solutions to run their business better.

Lisa Jennings’ experience:

Executive editor, NRN (March 2020 to present)

Executive editor, Restaurant Hospitality (January 2018 to present)

Senior editor, NRN (September 2004 to March 2020)

Reporter/editor, The Commercial Appeal (1990-2001)

Reporter, Washington Business Journal (1985-1987)

Contact Lisa Jennings at:

[email protected]

@livetodineout

https://www.linkedin.com/in/lisa-jennings-83202510/

 

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