Agua Fresca is a beverage category that has long been popular in Mexico. Spanish for “fresh water,” aguas frescas are light, non-alcoholic drinks made with one or more fruits, flowers or other natural, often seasonal ingredients mixed with sugar and water

Aguas Frescas are in the Inception stage – they are unique non-alcoholic beverages and are called out particularly on fast-casual menus and on menus from operators in the western United States.

Tamale Boy – San Antonio, Texas

• Tamarindo Aguas Frescas – A refreshing drink made from tamarind pods and sweetened with piloncillo.