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Red Robin Gourmet Burgers and Brews

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Starbucks, Red Robin, Duck Donuts Starbucks, Red Robin, Duck Donuts

byLeigh Anne Zinsmeister

Jan 28, 2025

Loyalty programs

Marketing & Branding

8 new restaurant loyalty programs and rewards revamps of 2024 8 new restaurant loyalty programs and rewards revamps of 2024

byJoanna Fantozzi

Dec 18, 2024

8 Slides

Red Robin exterior

Red Robin has received an $8.5M investment to pay down debt

Red Robin has received an $8.5M investment to pay down debt

byAlicia Kelso, Executive Editor

Red Robin storefront

Red Robin, Wingstop franchisee Mike Axiotis shares tips for expanding portfolio

Red Robin, Wingstop franchisee Mike Axiotis shares tips for expanding portfolio

bySam Oches, Editor in Chief

Red Robin exterior

Franchise group relaunches as Lehigh Valley Restaurant Brands

Franchise group relaunches as Lehigh Valley Restaurant Brands

byRon Ruggless, Senior Editor

Trump yelling into a microphone

The election’s impact on the restaurant industry and a recap of third quarter earnings

The election’s impact on the restaurant industry and a recap of third quarter earnings

A Red Robin storefront

Red Robin stabilizes traffic amid loyalty program progress

Red Robin stabilizes traffic amid loyalty program progress

byRon Ruggless, Senior Editor

Red-Robin-storefront

Activist investors take a nearly 12% stake in Red Robin

Activist investors take a nearly 12% stake in Red Robin

byJoanna Fantozzi, Senior Editor

Chipotle, Shake Shack, Chopt, Red Lobster

Menu Tracker: New items from Chipotle, Shake Shack, and Red Robin

Menu Tracker: New items from Chipotle, Shake Shack, and Red Robin

byBret Thorn, Senior Food Editor

Red Robin Q2 2024

Red Robin’s revised loyalty program credited with increased visits

Red Robin’s revised loyalty program credited with increased visits

byRon Ruggless, Senior Editor

Casual-dining segment hits the skids

Casual-dining segment hits the skids

byRon Ruggless, Senior Editor

Red Robin

Marketing & Branding

Red Robin’s bottomless menu has driven value scores ‘through the roof’

Red Robin’s bottomless menu has driven value scores ‘through the roof’

byAlicia Kelso, Executive Editor

PL 2024 1540x800 mayer

Kevin Mayer gives Red Robin the juicy campaign it needs

Kevin Mayer gives Red Robin the juicy campaign it needs

byLinnea Covington

Menu Tracker: New items from Sonic, Papa Johns, and KFC

Menu Tracker: New items from Sonic, Papa Johns, and KFC

byBret Thorn, Senior Food Editor

chilis 3 for me

Marketing & Branding

Restaurant companies are beefing up their marketing budgets

Restaurant companies are beefing up their marketing budgets

byAlicia Kelso, Executive Editor

Red Robin and Juicy Couture tracksuits

Marketing & Branding

Red Robin is ready to talk about all the changes it's made

Red Robin is ready to talk about all the changes it's made

byAlicia Kelso, Executive Editor

Jack in the Box M24 105B 3 Smashed Jack Classic

Restaurant chains up their burger game

Restaurant chains up their burger game

byAlicia Kelso, Bret Thorn

ICR sign

5 takeaways from the ICR Conference

5 takeaways from the ICR Conference

byAlicia Kelso, Executive Editor

CMG FajitaQuesadillaHack KEITH+ALEXIS PR ASSET 230223 v2 1 (1)

Marketing & Branding

Influencer marketing is ‘becoming a necessity’ for restaurant brands

Influencer marketing is ‘becoming a necessity’ for restaurant brands

byAlicia Kelso, Executive Editor

Randy Garutti

18 restaurant executives on the move in December

18 restaurant executives on the move in December

byHolly Petre, Assistant Digital Editor

Red Robin Gourmet Burgers Q1 Streamlined Menu 1 1

Meghan Spuler named chief people officer for Red Robin

Meghan Spuler named chief people officer for Red Robin

byAlicia Kelso, Executive Editor

Red Robin shifts from discounts, virtual brands to focus on profitability

Red Robin shifts from discounts, virtual brands to focus on profitability

byAlicia Kelso, Executive Editor

Menu Tracker: New items from Taco Bell, Red Robin, and Jimmy John’s

Menu Tracker: New items from Taco Bell, Red Robin, and Jimmy John’s

byBret Thorn, Senior Food Editor

Red Robin Gourmet Burgers Q1 Streamlined Menu 1 2

Red Robin is in the ‘second or third inning’ of its comeback plan

Red Robin is in the ‘second or third inning’ of its comeback plan

byAlicia Kelso, Executive Editor

Cheddar's Scratch Kitchen

Top 500 Restaurants

The 10 biggest full-service American restaurants in the U.S.

The 10 biggest full-service American restaurants in the U.S.

byLeigh Anne Zinsmeister, Managing Editor

Red Robin experienced 700 new sales records in Q1

Red Robin experienced 700 new sales records in Q1

byAlicia Kelso, Executive Editor

Red Robin announces new C-suite appointments

Red Robin announces new C-suite appointments

byAlicia Kelso, Executive Editor

Red Robin is now incentivizing managers for restaurant profits

Red Robin is now incentivizing managers for restaurant profits

byAlicia Kelso, Executive Editor

Menu Tracker: New items from Arby’s, Del Taco, and Dunkin’

Menu Tracker: New items from Arby’s, Del Taco, and Dunkin’

byBret Thorn, Senior Food Editor

Marketing & Branding

Red Robin has put its Donatos expansion plan on hold for now

Red Robin has put its Donatos expansion plan on hold for now

How Red Robin is positioning itself for a comeback

How Red Robin is positioning itself for a comeback

byAlicia Kelso, Executive Editor

New menu items at restaurants McDonalds Popeyes Arbys Freebirds

Menu Tracker: New items from McDonald’s, Popeyes Louisiana Kitchen, and Arby’s

Menu Tracker: New items from McDonald’s, Popeyes Louisiana Kitchen, and Arby’s

byBret Thorn, Senior Food Editor

12 Shake Shack

Top 500 Restaurants

How 23 restaurant companies performed in their most recent quarters

How 23 restaurant companies performed in their most recent quarters

Red Robin pulls out value guns amid ‘disappointing’ Q2 sales

Red Robin pulls out value guns amid ‘disappointing’ Q2 sales

byRon Ruggless, Senior Editor

Menu Tracker: New items from KFC, Krispy Kreme and Red Robin

Menu Tracker: New items from KFC, Krispy Kreme and Red Robin

byBret Thorn, Senior Food Editor

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