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Casual Dining

Beef 'O' Brady's introduces pizza and flatbread Beef 'O' Brady's introduces pizza and flatbread

CEO Chris Elliott discusses the four-year development process for the new items.

byBret Thorn, Senior Food Editor

Aug 25, 2014

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1 Min Read

Emerging Chains

2014 Next 20: Del Frisco’s Grille 2014 Next 20: Del Frisco’s Grille

Aug 25, 2014

1 Min Read

Chefs opt to make their own mayonnaise, mustard, ketchup Chefs opt to make their own mayonnaise, mustard, ketchup

Aug 20, 2014

1 Min Read

A look at Applebee's new All-In Burger platform

A look at Applebee's new All-In Burger platform A look at Applebee's new All-In Burger platform

Aug 13, 2014

4 Slides

Marketing & Branding

Applebee’s teases new burgers with digital campaign Applebee’s teases new burgers with digital campaign

byLisa Jennings

Aug 13, 2014

1 Min Read

Emerging Chains

Ker's WingHouse plots growth trajectory Ker's WingHouse plots growth trajectory

Aug 12, 2014

1 Min Read

Chili's strategy unlikely to include discounting

Chili's strategy unlikely to include discounting

byRon Ruggless, Senior Editor

Chef Ilan Hall talks new restaurant, reality TV

Chef Ilan Hall talks new restaurant, reality TV

byBret Thorn, Senior Food Editor

2014 Second 100: Casual Dining segment analysis

2014 Second 100: Casual Dining segment analysis

byRon Ruggless, Senior Editor

Emerging Chains

2014 Second 100: Why Dickey's Barbecue Pit is the No. 4 fastest-growing chain

2014 Second 100: Why Dickey's Barbecue Pit is the No. 4 fastest-growing chain

byBret Thorn, Senior Food Editor

Emerging Chains

2014 Second 100: Why Bar Louie is the No. 6 fastest-growing chain

2014 Second 100: Why Bar Louie is the No. 6 fastest-growing chain

byBret Thorn, Senior Food Editor

Emerging Chains

2014 Second 100: Why Bahama Breeze is the No. 9 fastest-growing chain

2014 Second 100: Why Bahama Breeze is the No. 9 fastest-growing chain

byRon Ruggless, Senior Editor

Emerging Chains

2014 Second 100: Why Twin Peaks is the No. 1 fastest-growing chain

2014 Second 100: Why Twin Peaks is the No. 1 fastest-growing chain

byRon Ruggless, Senior Editor

BJ's 2Q net income falls 6.9%

BJ's 2Q net income falls 6.9%

byRon Ruggless, Senior Editor

David Burke veteran joins The Melting Pot

David Burke veteran joins The Melting Pot

byBret Thorn, Senior Food Editor

Marketing & Branding

Restaurants spring into action for charity

Restaurants spring into action for charity

byMark Brandau, Associate editor

On The Border names new president

On The Border names new president

byRon Ruggless, Senior Editor

Activist investor continues to press Darden for changes

Activist investor continues to press Darden for changes

byRon Ruggless, Senior Editor

Applebee's reassures guests on 'No Tech Tuesday'

Applebee's reassures guests on 'No Tech Tuesday'

byRon Ruggless, Senior Editor

Beverage Trends

World of Fine Wine names best restaurant wine lists

World of Fine Wine names best restaurant wine lists

byBret Thorn, Senior Food Editor

Abuelo's refreshes menu, look in 25th year

Abuelo's refreshes menu, look in 25th year

byRon Ruggless, Senior Editor

Houlihan's prepares J. Gilbert's for franchising

Houlihan's prepares J. Gilbert's for franchising

byMark Brandau, Associate editor

Smith & Wollensky to open more casual Wollensky's Grill

Smith & Wollensky to open more casual Wollensky's Grill

byRon Ruggless, Senior Editor

2014 Top 100: Why Noodles & Company is the No. 7 fastest-growing chain

2014 Top 100: Why Noodles & Company is the No. 7 fastest-growing chain

byLisa Jennings, Executive Editor

Casual-dining restaurants put customization on the menu

Casual-dining restaurants put customization on the menu

byRon Ruggless, Senior Editor

Chef discusses path to new David Burke restaurant

Chef discusses path to new David Burke restaurant

byBret Thorn, Senior Food Editor

Red Robin eliminates COO position

Red Robin eliminates COO position

byLisa Jennings, Executive Editor

2014 Top 100: Casual Dining segment analysis

2014 Top 100: Casual Dining segment analysis

byRon Ruggless, Senior Editor

Ruby Tuesday promotes Jill Golder to CFO

Ruby Tuesday promotes Jill Golder to CFO

byMark Brandau, Associate editor

Dick’s Wings & Grill parent changes name

Dick’s Wings & Grill parent changes name

byLisa Jennings, Executive Editor

Beverage Trends

The Melting Pot launches cocktail competition

The Melting Pot launches cocktail competition

byBret Thorn, Senior Food Editor

Analysts approve of Darden's plan to stabilize Olive Garden sales

Analysts approve of Darden's plan to stabilize Olive Garden sales

byRon Ruggless, Senior Editor

Carrabba's promotes David Pace to president

Carrabba's promotes David Pace to president

byLisa Jennings, Executive Editor

King's Seafood Company restructures operations, management

King's Seafood Company restructures operations, management

byLisa Jennings, Executive Editor

Ted’s Montana Grill tests brunch menu

Ted’s Montana Grill tests brunch menu

byBret Thorn, Senior Food Editor

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